Cunnooyinka dhaqdhaqaaqa ee caadiga ah waxaa ka mid ah saddexda maaddooyinka: bur, sonkorta, iyo subagga. Waqtiyada casriga ah, cuntooyinka badanaa waxay u wacaan sonkorta budada ah ee la kariyey, inkastoo cuntada caadiga ah ee la isticmaalo loo isticmaalo sonkorta la kariyey. Maanta, dadku waxay badali karaan beddeleyaal kale.
Shortbread waxaa caadi ahaan lala xiriiriyaa Scotland, halkaasoo asal ahaan laga soo xigtay. Waxaa laga soo koobay rooti rooti laba jeer la dubay oo asal ahaan lagu daray khamiir halkii subagga. Sida subagku caan noqday, wuxuu bedelay khamiir wuxuuna noqday mid ka mid ah saddexda maaddooyinka.
Waxa aad u Baahantahay
- 2 2 koob oo bur ah
- 1/2 koob sonkorta (oo lagu daro wax kale oo lagu rusheeyo)
- 1 koob oo ah subag (qabow iyo jarjar xabadaha)
Sida loo sameeyo
- Foorno ku shub ilaa 350 F.
- Bur iyo sonkor ku rid baaquli weyn. Isku qaso faashad.
- Ku dar qaybo ka mid ah subagga qaboojinta qabow. Isticmaal kareemka kareemka , farahaaga, ama mashiinka cuntada si aad subagis ugu darto burka / sonkorta isku dar ah. Waa inay noqoto mid cidhiidhi ah, laakiin si fiican laysku waafajiyo.
- Qaadi maaddooyinka isku dhafan ee ku jira 9-ilaa 13-inch dig. Farahaaga hoos ugu riix si aad u ogaatid badeecada.
- Dubo 25 illaa 30 daqiiqo ama ilaa inta uu si khafiif ah kor ugu koono on top.
- Ka qaad fareebka foornada. Iska yaree gaabnaanta gawaarida kadibna ku soo geli saddex xagal ah halka barafku weli yahay mid diiran.
- Daadi sonkorta, haddii loo baahdo.
- Ku qosol gabi ahaanba digsi.
Evolution of Shortbread
Maanta, gaaban ayaa weli la siiyaa qaab biscuit ama triangle ah, laakiin waxaa sidoo kale lagu dubay qaab foomka cookie wareegsan ama waxaa loo adeegsan karaa bar ah. Kukiyada waa wax aad u badan, sababtoo ah waxaa lagu soo bandhigi karaa sifiican ama meelo kale.
Mawduucyada dhadhanka leh waxaa ka mid ah maaddooyinka kale, sida chip chocolate, qorfe, ama sonkorta bunni, iyo sidoo kale waxay heleen caan. Waxaa sidoo kale loo adeegaa sonkorta ama lagu daraa sonkorta. Qaar ka mid ah noocyada gaaban ee barbar dhigaya boodhka macaanka miro gudaha ama korka.
Kukiyada loo yaqaan 'cookies sandwichwich' ayaa sidoo kale caan ah waana la samayn karaa iyadoo la isticmaalayo qiyaasta seddex-qaybood ee roodhida gaaban si ay u sameeyaan cookies kuwaas oo sandwich ka kooban iyaga u dhexeeya iyaga. Dadka qaarkiis waxay ku raaxaystaan cookies gaaban oo lagu rusheeyey shukulaatada, taas oo markaa la kariyey si ay u noqoto mid lagu duubo cookie.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 121 |
| Total Fat | 10 g |
| Fatuurad la ruxay | 6 g |
| Fat | 3 g |
| Kolestarool | 24 mg |
| Sodium | 72 mg |
| Carbohydrateska | 8 g |
| Fiber diirran | 0 g |
| Protein | 1 g |