Kareemkan kareemka ah ee la isku qurxiyo waxaa lagu dubay digsi tuubo leh lakabka naxaasta, sonkorta, iyo walxaha la jarjaray ama lafaha. Cinnamon macmacaanka qoyan ee qaxwaha waa had iyo jeer dhacda, waana mid fudud oo loo diyaariyo dubista. Kaga qaado kulanka subaxnimada ama aad la wadaagto asxaabta.
Isticmaal xawaashka la jarjaray ama foornada ku jirta keega iyo burbada biyaha lagu daro ama jelni kalluunka. Fiiri talooyinka ku sahlan basaasiga.
Waxa aad u Baahantahay
- 1 koob oo sonkor ah oo la kariyey
- 1 qaado (1/2 koob) subagga, jilicsan
- 2 ukun weyn
- 1 koob oo labeen dhanaan
- 2 qaado shinbir badar ah
- 2 koob
- oo dhan ah, oo ah 9 wiqiyadood
- 1 qaado oo baking soda ah
- 1 qaado oo budo dubista
- 1/2 qaado shaaha
- 1 1/2 qaado shaah
- qoraxda dhulka
- 3 qaado oo sonkor ah
- 1/2 koob oo la jarjarey ama la jarjaray
Sida loo sameeyo
- Kuleylka foornada ilaa 350 F.
- Iskalaabi oo ku dar digsi cake tuubo.
- Sonkorta cagaaran iyo subagga. Ku dar ukun, hal mar, garaacid ka dib marka lagu daro mid kasta. Ku garaac labeen dhanaan iyo vanilj. Isku daa burka, soodhaha baking, budada dubista, iyo milixda; ku walaaq isku dar labeenta.
- In baaquli kale, isku dar qorfe, sonkorta, iyo feeraha la jarjarey.
- Qaadashada badh ka mid ah mashiinka dufanka leh ee qasacadeysan oo ku faafa digsiga qasacadaysan. Daadi kala badh habka lowska. Si taxadar leh u faafida boogaha soo haray ee buuxinaya buuxinta; ku rushee walxaha kale ee lowska.
- Dubo kakeemada qaxwaha ee foornada preheated ilaa 35 illaa 40 daqiiqo.
- Cuntadu ha ku qabato raf. Dust keega sonkorta budada la shiiday ama glaze leh mid ka mid ah fursadaha hoos ku qoran. Si aad u dufacdo keegga, waxaad dhigtaa warqad balaaran oo waraaqo ah ama warqad xajin ah oo ku yaal qoryaha. Ku rid keega rber ka badan waraaqaha ama waraaqaha ka dibna ka dibna u darso glaze ka badan cake.
Talooyin
Manila si fudud: Isku dar 1 koob oo ah sonkor macmacaan leh 1 illaa 2 qaado oo biyo kulul ama caano ah iyo 1/2 shinbar ah oo laga soo koobay vaniil. Isku qas ilaa caanaha iyo khafiifka leh caano badan ama biyo kulul ama ku dar sonkor badan oo macmacaan ah si aad u heshid is-bedbeddel.
Ciriiri fudud oo sahlan: Kuleyl ka badan kuleyl dhexdhexaad ah, isku dar 1/2 koob oo subagga ah, 1/2 koob oo sonkor leh, iyo 1 qaado oo ah caano la uumibay, kareem fudud, ama caano. Soo qaado karkarin, kareyso, ilaa 2 daqiiqo, ama ilaa sonkor kala diri. Iska ilaali karamel walaaqka kuleylka iyo qallajinta kake.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 250 |
| Total Fat | 14 g |
| Fatuurad la ruxay | 6 g |
| Fat | 4 g |
| Kolestarool | 80 mg |
| Sodium | 361 mg |
| Carbohydrateska | 27 g |
| Fiber diirran | 2 g |
| Protein | 4 g |