Cunniin Mashiinka Cunnoolajiga ee Foornada

01 ee 10

Samee cajiinka

Mashiinnada wax lagu dubo waa ultra-macquul ah, laakin kuwa xayawaanka ah ee muraayadda ah ee mashiinka roodhida mararka qaarkood waa wax aan la jeclayn. Habka ugu fudud ee looga faa'iideysan karo mashiinka mashiinka ah, laakiin wali waxaa ku jira mashiinka la maareyn karo waa foorno lagu dubo cajiinka mashiinkaaga.

Si fudud u diyaarso mashiinkaaga kibisku inta badan shaqadaada , kadibna cajiinkaaga ku wareeji marada caadiga ah ee loafka iyo ku dubo foornada.

Raac tallaabooyinkan adigoo raacaya tilmaamaha tallaabada foornada dubista rootiga mashiinka.

Marka hore, raashinka mashiinka mashiinka ku samee si aad u sameyso laba kibis laba rodol (labadii 9- 6-diga 6-inch) ama 1 1/2 digaag ah (laba dherer ah 8- 5-inch). Mashiinka roodhiga u samee habka "cajiinka kaliya". Mashiinka ayaa isku dari doona maaddooyinka, cajiin cajiinka oo ku sii kordhi kobcinta kowaad, ka dibna ku dhufo si aad u muujiso in cajiinka uu diyaar u yahay inuu qaabeeyo. Haddii mashiinkaagu uusan haysan "hamigii" kaliya, waa inaad si taxadar leh u daawataa si aad u aragto marka kororka ugu horreeya uu dhammaado oo cajiinka ayaa la feeraa.

Cuntada ka saar mashiinka oo u wareeji dusha burka. Isticmaal mindi ama xakameeyaha xarkaha, kala qaybi cajiinka nuska. Waxaad isticmaali kartaa qiyaasta jikada si loo hubiyo in labada qaybood ee cajiinka ay xitaa xitaa.

02 of 10

Roodhiga Qufaca ee Rootiga

Cajiqada cajiinka leyliyo, qiyaastii 1/2 ilaa 3/4 inch qaro weyn, oo dhinacyada cidhiidhiga ah ee leydiina ay siman yihiin bararkaaga miiska.

03 of 10

Qeybta koowaad

Laga bilaabo "korka" ee leydiinka, geeska kaaga furmaada, saddex meelood saddex meelood oo cajiinka ah.

04 of 10

Qaybta labaad

Hadda, isku laab qaybta saddexaad ee cajiinka kor u dhaafka ah qaybta kale ee duuban, sida haddii aad wareejinayso warqad.

05 ee 10

Ku celi Folds

Demi cajiinkii cajiinka ah 90 darajo, ka dibna ku celi lakabyada, garaac saddexaad ee ugu sareeya ee cajiinka ka hooseeyo dhexe.

06 of 10

Ku celi Khadka Labaad

Isku laab saddexda ugu hooseeya ee cajiinka bartamaha. Waa inaad hadda haysataa caag ah, jilicsan oo jilicsan oo cajiinka ah.

07/10

U dir wareejinta

Demi cajiinka si aad seerka ugu hooseyso, oo ku dhaji dhinacyada saqafka hoose ka hooseeya sidaa daraadeed dhammaan wejiga muuqda ee cajiinka waa siman. Geli cajiinka digsi ah ee lagu buufiyay leh buufinta karinta ama lagu daboolay saliida, oo isticmaal gacmahaaga si aad u rakibtid cajiinka waxoogaa yar ee dhinaca geeska. Roodhigu uma baahna inuu buuxiyo hoosta hoose ee digsigii maxaa yeelay wuxuu ballaarin doonaa si uu u buuxiyo digsiga inta uu kaco.

Ku celi habka qaabaynta qaabka cajiinka kale. Ka dibna, dabool laba miridh oo cajiinka ah oo leh saxaro ama caag balaastiig ah oo la buufiyay leh buufin karsan , oo u oggolaanaya inay kor u kacdo meel diirran.

08/10

Kacbada Labaad

Cajiinku waa inuu kordho 45 daqiiqo illaa saacad iyo badh, ama ilaa inta lagu darayo cabbirka. Tilmaam wanaagsan oo ah in uu kordhay waa haddii roodhiga uu soo kordhay yaraa dusha sare ee digsiga. Iska ilaali foornada ilaa 20 daqiiqo ka hor intaanay kibirku dhameynin kicinta.

09 ka mid ah 10

Calaamadee Loaves

Iyadoo mindi aad u fiiqan ama xadhig (ama curyaan, qalabka wax lagu dubo ee khaaska ah), si dhaqso ah u jilciya jilcinta dhererka dhexe ee nalka, oo ku saabsan 1/4 inch qaro weyn. Tani waxay ka caawineysaa kibirka inuu kobciyo maaddaama uu dubayo, sidoo kale wuxuu siinayaa rootigaaga farsamo xirfadeed.

Ku diga foornada preheated. Heerkuna wuxuu ku xiran yahay noocyada kibista; la tasho buug cunto karis ah si aad u hesho nuucyada ugu caansan ee roodhigaaga. Caadi ahaan, cajiinka lagu sameeyay miro ama waxoogaa badan oo hodan ah sida subagga ama ukunta waxay ku dubi doonaan 350 ama 375 digrii Fahrenheit, halka cajiinka caatada ah ay ku duban doonaan heerkul sare, 400 ilaa 425 digrii Fahrenheit.

10 of 10

Lo'da dhameystiran

Rootiga waxay u badan tahay inuu qaato 30 ilaa 45 daqiiqo si uu dubo; u hubi suulinta 30 daqiiqo ka dib. Roodi ayaa la sameyn doonaa marka qolofkoodu uu yahay mid adag oo la ruxay, oo hoosta ka soo baxa lo'da sidoo kale waa mid adag oo ka dhigaya cod qalafsan marka la geliyo. Rootiga ka saar digsiga isla markiiba isla markaana ku qaboojiso roog.