Dub Bean, Cheese iyo Tortilla Casserole

Tani waxay ka dhigan tahay Black Bean, Cheese, iyo Tortilla Casserole waa mid deg deg ah oo si sahlan loo wada tuuro, laakiin waxay ku jirtaa dhadhan weyn. Waxaa haboon in habeenkii mashquul ah laakinse waxaa laga yaabaa in aad adigu dareentid naftaada xishmeynta raaxada xitaa markaad heshid waqti aad udheeraato udiyaar garowgiis si aad u wanaagsan.

Waxa aad u Baahantahay

Sida loo sameeyo

1. Foorno ku shub ilaa 400 ° F. Saliid a 9 ama 10 "saxanka saxanka ah" iyo saxaarada.

2. Saliid saytuun ah oo saliid ah oo shiilan ah ama hareeraha qotodheer, oo aad u sarreeya kuleyl dhexdhexaad ah. Ku dar basasha iyo suugada ilaa jilicsanaan iyo dhexdhexaad ah, qiyaastii 5 ilaa 8 daqiiqo. Ku dar toonta, muraayada, iyo sharoobada, iyo qandhicir ku saabsan daqiiqad dheeraad ah, ama ilaa kareysa. Walaaq digirta madow, Suugo yaanyo, iyo salsa, hoos u dhig kuleylkaaga, kariimana, kareyso inta badan, ilaa 5 daqiiqo.

Ka saar kuleylka.

3. Daboolka hoose ee saxanka dubista leh 4 xabo, iskuduub ama jarjar si aad ugu haboonaato haddii loo baahdo (haddii aad isticmaaleysid saxarad leydiin ah ama saxan ah), waxaa laga yaabaa inaad rabto inaad gooyso laba ka mid ah tortillas kala badh si aad u hesho taam; ma walwal haddii tortilladu aysan daboolin saxanka oo dhan.)

4. Ku rid caanaha si wada jir ah baaquli yar. Daadinta tortillada leh 1/3 of farmaajada. Iskujirta 1/2 ee isku-dar ah yaanyo-likaan, lafdhabarta sare ee spatula. Diyaari afar jeer tortillas ah oo ka badan digirta, ugu sarreysa 1/3 of farmaajada, iyo inta kale ee digirta. Iska ilaali dhareerka inta kale ee tortillas ah. Isku kari si siman oo jiiska ah, qallajin leh saliid saynis ah oo yar, iyo dubi, daboolay, ilaa 20 daqiiqo. Ka saar sharoobada iyo dubi 10 ilaa 15 daqiiqo dheeraad ah, ama ilaa dahab iyo bubble. Ka saar foornada oo u oggolow qafiska inuu ku nasto 5 daqiiqo kahor inta u adeega. Sare sida la rabo guacamole, salsa, labeen dhanaan, iyo suugo kulul. Ku raaxeyso!

Tilmaamaha Nafaqada (adeeg kasta)
Calories 973
Total Fat 30 g
Fatuurad la ruxay 14 g
Fat 10 g
Kolestarool 66 mg
Sodium 499 mg
Carbohydrateska 128 g
Fiber diirran 32 g
Protein 52 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.