Waxa aad halkan ku haysato waa mid ka mid ah fikradaha jiiska fiereed ee Polish ah ee waqtiga oo dhan. Caanahaas lama filaan ah in waligood la isku dayay ciidda Maraykanka, sidaas darteed tani waa wax horay u socota.
Tani waxaa la yiraahdaa Oscypek (waxaa lagu magacaabaa: Ozlsg @ qyhdypekek). Waa jalaato aad u fiican oo sigaar laga sameeyey oo caano laga sameeyey laga soo bilaabo gobolka Tatra Mountains ee Poland. Waxaan kaftey in si toos ah looga soo xigtay Wikipedia ... waan ka xumahay, waan ka xumahay. Fadlan waxaad xor u tahay in aad sahlanaato sahaminta xiisaha badan halkan. Anigu waxaan helay buuggan suuxdinta-qoyan, xirmooyin 14-maalmood ah oo wanaagsan ee sannadkii hore markii aan booqday Kraków , Poland. Haa, taasi waa sax. Waxaan u shaqeeyaa sida GO Kraków .
Sandwich waa la ogaaday in ay ku adkaadeen nin ooyin. Waxaa lagu diiriyaa korriin kadibna la qaboojiyo jilicsan oo jilicsan. Waxay dhadhaneysaa sida sidii idaha dhashey dawadan sigaar-cabitaankuna ay ka samaysay gacmooyin gacmeed oo malaa'ig ah. Xaqiiqda dhabta ah, toosan u samee samada ugu dhow.
Si aad u aragto cayayaanka asalka ah ama si aad u aragto sawirada tallaabo tallaabo ah ee ku saabsan buuggan jiiska ee la kariyey, fadlan booqo GrilledCheeseSocial.com ee boostada ku yaal [HALKAN]
Waxa aad u Baahantahay
- 2 tsp. ee subagga (cusbada)
- 2 illaa 3 xaleef ah oo jeex ah oo ah jiiska Oscypek
- 2 xaleef rooti ah (rustic white)
- 1 Tbsp. strawberry jelly
Sida loo sameeyo
1. Ku billow adoo ku daraya xaleef yar oo Oscypek ah hal mar oo roodhida ah. Dhinaca dusha sare leh jelly strawberry iyo ku dar inta kale ee jiiska. Ku rid qaybta labaad ee rootiga on top iyo subagga dibedda ee sandwich. Qaado.
2. Digsi yar oo qaboojiye ah, u jeedi kulaylka ilaa dhexdhexaadkana mar markaa kulul, ku dar sanduuqka aad adigu leedahay. Karso dhowr daqiiqo dhinac kasta ilaa jiiska oo dhan ayaa ka dhalaalay iyo qolof qurux badan oo dahab ah.
Ku duub oo ku celi dhinaca kale. Marka labada dhinac la soo gooyo, ka saar sandwijka kuleylka iyo ha u fadhiisto dhowr daqiiqo ilaa ay jiisku bilawdo.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 421 |
Total Fat | 26 g |
Fatuurad la ruxay | 16 g |
Fat | 7 g |
Kolestarool | 73 mg |
Sodium | 597 mg |
Carbohydrateska | 29 g |
Fiber diirran | 2 g |
Protein | 19 g |