Baararka shukulaatada shukulaatada ah waxaa lagu dhajiyaa baakad ama baayacmushtar. Baararka waxaa lagu daboolaa foornada la jarjaray.
Waxa aad u Baahantahay
- 3 koob oo marshmallows ah (yar yar, qiyaas ahaan kala badh 10 1/2 ounce)
- 1 koob oo joodariyaal shukulaato ah (semisweet, 6-wiqiyadood)
- 1/3 koob oo ah subagga
- 2 koob oo caws ah oo la duubay (dhaqso ama duugoobay)
- 1 1/2 qaado shaaha laga soo saaro (ama laga soo saaro roodhiga)
- 1/4 koob oo lakabyo (jar jartey)
Sida loo sameeyo
- Butter digsi 8-inji ah.
- Duufaan ka badan kuleylka hooseeya, waxay dhalaalaysaa marshmallows, jajabyo shukulaato ah, iyo subagga isku darka, walaaqaya si joogta ah, ilaa inta la siman yahay.
- Iska ilaali miro iyo dhadhanka isku dar ah shukulaatada. Faafidda isku dar digsiga diyaar ah; kula saydhaa foornada la jarjarey.
- Si fiican u kari ilaa inta la dejinayo.
- Ku nadiifi nacnac meel qallalan oo qoyan oo daboolan.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 138 |
| Total Fat | 8 g |
| Fatuurad la ruxay | 4 g |
| Fat | 3 g |
| Kolestarool | 9 mg |
| Sodium | 14 mg |
| Carbohydrateska | 17 g |
| Fiber diirran | 1 g |
| Protein | 1 g |