Shukulaatooyinka shukulaatada ee loogu talagalay Afaraad ee July waa qarax! Waxay ku bilaabaan wax yar oo la karinayo shukulaatada fudfudud, oo lagu riixo dhululubada, ka dibna lagu dhajiyay caag casaan ah. Maaskaro "madow" ayaa dhamaystirtay muuqaalka rashka. Isku day inaad ku darto lowska aad jeceshahay ama isku-dhafka kale ee isku-dhafan si fudud!
Waxa aad u Baahantahay
- 12 wiqiyadood oo ah shukulaato shukulaato ah oo macaan
- 4 wiqiyaal shukulaato aan la qallajin (jarjaran)
- 7 wiqiyadood oo ah kareem marshmallow (ama fluff)
- 3 qaado oo biyo ah
- 1 qaaddada shaaha laga dhaliyo vaniil
- 2 qaado qaado budada kookaha
- 1 xabo cadaan ah oo casaan ah
- 1 baakidh caag ah oo madow (ilaa 16 inji)
Sida loo sameeyo
- Isku dar bambooyin shukulaatada ah iyo shukulaatada aan qallajin ee baaquli microwave-ammaan badan. Microwave ee shokolaatada 30-ilbiriqsi kor u kaca ilaa la dhalaalayo, walaaqaya 30 ilbiriqsi kasta si aad uga hortagto kulaylka.
- Marka shukulaatada la dhalaaliyo, ku dar kariimka marshmallow, biyaha, iyo walxaha basbaaska, iyo walaaq ilaa inta wax waliba isku dhafan tahay iyo walxaha dhoobada marshmallow baaba. Ku xaji nadiifinta xargaha 8x8 ee warqad wax lagu duubo ama foorno, oo ku riix xitaa lakab. Ku riix lakabka ah isku duub daboolka sare. Qaboojiyaha ilaa inta ay adag tahay in la gooyo, illaa 1 saac.
- Qaado nadiifinta digsiga ka dibna kala jajab badh, ka dibna kala googooyso nuskiiba ilaa 8 dhuuban oo khafiif ah, qiyaastii 1x4 inji. Isticmaal gacmahaaga budada Kookaha, ka dibna kudhigo laydigaaga u dhexeeya calaacashaada si aad u kala soo baxdid oo aad u sameysid qaababka tuubbada. Dhejiyada ku rid xaashadda dubista xaashida duuban ama xayeysiinta, iyo haddii ay jilicsan yihiin inta lagu jiro hannaanka wareegista, qaboojiyaha illaa shirkad.
- Ku rid shumaca cas ee ku duuban baaquli microwave-ka ah iyo microwave 30-ilbiriqsi, kareyso 30 ilbiriqsi kasta si aad uga hortagto kulaylka. Walaaq ilaa ay ka dhalaalaan oo siman yihiin.
- Qaado cadayga, iyo godka dusha sare ee silsilad kasta, ku calaashid qumbaha si aad u ballaadhiso daloolka. Tani waa halka ay maktabaddu sii socon doonto, markaa ka dhig in ay ku filan tahay xariijinta likorayska si ay ugu haboonaato. Ka qaad mastaradda 16 qeybo yaryar, mid walbana ku dhaji dherer dheer.
- Isticmaal qalabka wax lagu qalajiyo ama fargeetada si aad u foorarsato gabal yar oo fudfudud ah ku dhejisid buluug cas. U daadi dhuubka xad-dhaafka ah ee ku soo laabo baaquli, ka dibna dib ugu rid xaashadda dubista. Ku dhaji gabal of licorice ah top of fudge ah meesha aad ka dhigay godka. Ku celi illaa inta caanaha oo dhan la casaanayo oo casaan leh oo leh jilicsanaan. Qaboojiyaha saxda ah si aad u dhigto gebi ahaanba, ilaa 20 daqiiqo.
- Shukulaatada Shukulaatada waxaa lagu keydin karaa weelka hawada ee qaboojiyaha ilaa 2 toddobaad. Wixii dhadhanka iyo dharka wanaagsan, u adeegso heerkulka qolka.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 235 |
| Total Fat | 12 g |
| Fatuurad la ruxay | 7 g |
| Fat | 4 g |
| Kolestarool | 1 mg |
| Sodium | 30 mg |
| Carbohydrateska | 29 g |
| Fiber diirran | 4 g |
| Protein | 4 g |