Kudhashadan waxaa lagu sameeyaa dhadhan dheeraad ah oo leh kareemka shukulaatada iyo gurigada kareemka dufanka.
Waxa aad u Baahantahay
- Pie:
- 1 9-inch diyaar u ah
- graham cracker pie shell
- 1 koob oo sonkor ah
- 2 qaado oo rooti ah
- 2 qaado oo bur ah (oo dhan)
- 1/4 qaado oo cusbo ah
- 3 koob oo caano ah
- 3 jaallo ah (yar oo garaacay)
- 4 1-ounce shimaal Shukulaatada aan la qallajin karin
- 2 qaado oo sabdo ah (unsalted)
- 2 qaado oo basbaas ah
- Korka:
- 2 koob
- kareemka culus
- 1/2 koob sonkor ah
- 1/2 qaado shukumaan Hershey
Sida loo sameeyo
- Isku darka sonkorta, galleyda, bur, cusbada, iyo 1 koob oo caano ah oo wada jir ah oo leh xadhig.
- Ka buuxi 2 koob oo caano ah.
- Ku kari kuleyka dhexdhexaadka ah 8 ilaa 9 daqiiqo, illaa walxaha qarxa, kareyso si joogto ah.
- Ka qaad kuleylka iyo qulqulka jaallaha ukunta.
- Ku noqo kulaylka dhexdhexaadka ah iyo kariyo, kareyso si joogto ah 2 ilaa 3 daqiiqo dheeraad ah.
- Ka qaad kuleylka iyo walaaqo shukulaatada shukulaatada, subagga, iyo vaniljiga. Iska ilaali ilaa ay ka siman yihiin dhammaan shukulaatada.
- Ku qabow 5 ilaa 10 daqiiqo, kareyso marmar. Ku daadi qaboojiyaha qabriga graham iyo qaboojiyaha qaboojiyaha ilaa 4 saacadood.
- Wareeysiga, garaaca kareemka ilaa inta jilicsan jilicsan.
- Ku dar sonkorta si tartiib ah kuna garaac ilaa foomka culus ee adag.
- Isku faafi saarka qaboojiyaha.
- Ku daadi 1/2 qaado shaah ah kookaha Hershey oo u adeega.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 651 |
| Total Fat | 38 g |
| Fatuurad la ruxay | 22 g |
| Fat | 11 g |
| Kolestarool | 163 mg |
| Sodium | 315 mg |
| Carbohydrateska | 69 g |
| Fiber diirran | 3 g |
| Protein | 11 g |