Cabbiraadda Cabbirta Caansan iyo Custard Custard

Munaasibkani waxaa lagu wadaagay keegga lafaha casaanka ah. Cabbiraadda khatarta ah ee hore loo kariyey waa foornada caadiga ah ee loogu talagalay keegga, laakiin dad badan ayaa doorbidaya barafka jiiska . Ama kor u xaji barafka aad jeceshahay.

Custo keega 2 ama 3 lakab.

Eeg Sidoo kale
Keegga Cuntada ee Devil 'Cunnadda Cuntada'
Qalabaynta Cagaarshaha Cagaarshaha Cajiibka la kariyey - Waxay sameysey subag.

Waxa aad u Baahantahay

Sida loo sameeyo

Cake Red Velvet Cake

  1. Kuleylka foornada ilaa 350 F (180 C / Gas 4).
  2. Ciriiri iyo buri saddex sawir oo 8-inji ah oo kuxus ah ama laba dabeecadood oo ah 9-inch.
  3. Warqad isku dhafan oo leh qasacad koronto ah, garaac 1/2 koob oo yareynaya 1 1/2 koob oo sonkor ah oo la kariyey illaa iyo iftiin iyo ifafaale. Ku dar ukunka hal mar, si fiican u garaacid kasta ka dib.
  4. In baaquli yar yar, isku daro kookaha iyo midabka cuntada; Isku dar si aad u sameyso dhoobo. Ku dar isku dar ah walxaha isku dhafan iyo garaac ilaa inta la isku darayo.
  1. In bowdada kale isku darso 1 qaado oo cusbo iyo 2 1 koob oo bur ah.
  2. Ku rid bacda galka koobi oo ku dar 1 qaado oo ah basbaaska.
  3. Ku dar isku dar ah burka si aad uhogaliso, oo ku dhajisid subagboorka iyo walxaha basbaaska, oo si fiican u garaacaya ka dib markii lagu daray.
  4. In baaquli yar yar ama koob, ku rusheey biyaha soodhada khalka; ku shub boodhka. Ku walaaq ilaa si buuxda isku qasan - ha garaacin.
  5. Ku faafi boodhadhka digsiyada cake ee diyaarsan.
  6. Dubo foornada preheated muddo 30 daqiiqo ah, ama ilaa keega dib u soo laabato marka si khafiif ah ula taabto bartamaha farta. Ka qaad jibbaarada si aad u jilciya kahor intaan la isku deyin ka dibna barafoobin.

Cabbiraadda Caws-qoyan ee Old-Fashioned

  1. Digsi yar yar, ku dar caano leh 1/4 koob oo bur ah ilaa inta u dhaxaysa. Cook, kareyso joogto ah, ilaa thickened.
  2. Warqad isku dhafan oo leh qasacad fiilada ah, kariimka 1/2 koob oo gaaban iyo 1/2 koob oo subag ah ilaa suuf. Ku garaaca sonkorta macmacaanka ah iyo 1 qaado oo ah vaniljka ilaa iyo inta suunka ah.
  3. Ku garaac caanaha la kariyey iyo walxo bur ah illaa iftiin iyo qalafsanaan.

Waxaad sidoo kale u eg kartaa

Cannabada Casriga ah ee Cajiibka Caanaha leh ee Cabbitaanka Caanaha

Dildilaaca Casaanka ah

Tilmaamaha Nafaqada (adeeg kasta)
Calories 793
Total Fat 47 g
Fatuurad la ruxay 19 g
Fat 19 g
Kolestarool 163 mg
Sodium 641 mg
Carbohydrateska 85 g
Fiber diirran 2 g
Protein 10 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.