Tani waa baraf cad oo leh caramel caramel, waana mid fudud oo loo diyaariyo. Waxaan isticmaali jiray farmaajo dufanka dufanku ku yaraa ee ku jira buuggaan. Cuntadani si fudud ayaa loo jarjaraa haddii aad rabto inaad barafowdo miis yar oo 1-bakeer ah, keega lo'da , ama dusha koobabka cupcakes.
Tani waa baraf weyn oo loogu talagalay bakeeriga bakeeriga ama koobabka, ama u isticmaal maryaha keega ama miro la kariyey. Waa wax cajiib ah shaashadda shukulaatada , sidoo kale!
Waxa aad u Baahantahay
- 8 wiqiyadood
- jilci, jilicsan
- 4 qaado oo sabdo ah, jilicsan
- 1/2 koob waxay iibiyeen suugo caramel oo qaro weyn
- 1 qaaddada shaaha laga dhaliyo vaniil
- 4 koob oo macmacaan ah
Sida loo sameeyo
Beat jilicsan iyo subagga ilaa jilicsan iyo kareem. Ku dar suugada caramel iyo vaniljiga; garaaceen ilaa si fiican isku dhafan. Ku dar 3 1 koob oo sonkorow macmacaan ah oo garaaca xawaare hooseeya ilaa inta lagu darayo. Ku dar sonkor badan oo macmacaan ah, haddii loo baahdo. Kordhi xawaaraha isku-darka iyo garaaca xawaaraha sare 2 daqiiqo.
Waxay ka dhigtaa 3 koob oo cayayaanka ah, shabaqa ku filan 24 cupcakes ama keeg 2-lakab.
Talooyinka loogu talagalay barafka :
- Beat barafoobi muddo 10 daqiiqo ah ama ka dheer si aad u sarreeya oo caag ah.
- Haddii barafku aad u badan yahay inuu ku faafo ama ku tirtiro, dhuuban caanaha ama kareemka, ku garaaca qiyaastii 1 qaaddo shaah ah illaa iyo intaad ka heshid dabacsanaan.
- Si loo abuuro saameyn gaar ah iyada oo aan la dhoofin :
- Ku dhaji malqacad si aad u samayso mowjo iyo buuro.
- Ku soo qaado mindhicirka yar ama mindhicirta subagga iyada oo loo marayo jajabinta qaabka zigzag.
- Si tartiib ah u jilciso mindi qoyan, ka dibna foorarso foornada si aad u sameyso baaskiil.
- Frost ka dibna la dhaqi shukulaatada shimbirka ah ee shimbiraha ah. Qaboojiyaha ilaa inta lagu qalajiyo.
Talooyinka Cake iyo Cupcake
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 135 |
Total Fat | 5 g |
Fatuurad la ruxay | 3 g |
Fat | 1 g |
Kolestarool | 15 mg |
Sodium | 38 mg |
Carbohydrateska | 22 g |
Fiber diirran | 0 g |
Protein | 1 g |