Cannabada Casriga ah ee Cajiibka Caanaha leh ee Cabbitaanka Caanaha

Koobabkaas wax lagu duubo ee guduudan ayaa la sameeyaa iyada oo la isticmaalayo budada kookaha, subag, iyo midabka casaanka. Koobabka quruxda badani waxay la jaan qaadaan jalaatada jilicsan ee jiiska.

Haddii aad waqti gaaban tahay, isticmaal jiiska jilicsan ee la soo iibsaday ama baradho la jarjarey ama ku darso xayawaanka aad jeceshahay. Waxaan sidoo kale jeclahay miisaankeedii hore ee macaan ee gaboobay ee mira dhalada ah iyo koobabka cas.

Waxa aad u Baahantahay

Sida loo sameeyo

Diyaarso Cupcakes

  1. Waraaqaha caleenta qashinka leh ee waraaqaha koobi. Kuleylka kuleylka ilaa 350 °.
  2. In baaquli isku daraan bur, baking soda, cusbo, iyo kookaha.
  3. In baaquli isku dhafan oo isku dhafan koronto, kariimka sonkorta iyo subagga ilaa iftiinka. Ku dar ukun iyo vaniljada si fiican u garaac. Si tartiib ah ugu garaaca qiyaastii sadex meelood meel ka mid ah isku dar ah burka iyo qiyaas ahaan badhkii "buttermilk" ilaa iyo si fiican isku dhafan. Ku garaac saddex meelood oo ka mid ah isku dar ah burka iyo subaggu yar yahay. Si tartiib ah u garaacan walxaha kale ee soo haray.
  1. Ku garaac midabada cuntada iyo geed isbari oo sii wad ilaa garaac ilaa iyo si fiican.
  2. Buuxi koobab cufan leh oo ku saabsan 2/3 buuxa.
  3. Ku dub koobabka koobabka ilaa 20 illaa 22 daqiiqo, ama ilaa keega dib u soo noqdaan marka si ficil ah u taabtaan farta.
  4. Ku daadi rack qabsashada ka hor.
  5. Waxay sameysaa qiyaastii 20 illaa 24 cupcakes.

Samee barafka

  1. Warqad isku dhafan oo leh qasacad koronto ah, garaac jilicsan jilicsan iyo subagga si wada jir ah ilaa iyo isku darka. Ku garaac gudaha sonkorta iyo sonkorta macmacaanka ah ilaa inta laga helayo. Ku dar sonkor badan oo macmacaan ah, sida loo baahdo faafinta ama dhuumashada.
  2. Kala sooc ama ku dhaji qaboojiyaha ku rid koobabka la qaboojiyey.

Waxaad sidoo kale u eg kartaa

Nadiifinta Cagaarshaha Cagaarka ah ee la kariyo Cabbirta la kariyo

Keegga Cuntada ee Devil 'Cunnadda Cuntada'

Dildilaaca Casaanka ah

Tilmaamaha Nafaqada (adeeg kasta)
Calories 216
Total Fat 9 g
Fatuurad la ruxay 5 g
Fat 3 g
Kolestarool 58 mg
Sodium 155 mg
Carbohydrateska 32 g
Fiber diirran 0 g
Protein 2 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.