Chocolate Chips Cookies leh Walnuts ama Pecans

Ma ogtahay in lagu qiyaasay in qiyaastii nuskii dhan ee la kariyey ee Maraykanka lagu kariyey ay yihiin shukulaato chip-ka ah? Waxay ahaayeen kuwo aad uwanaagsan tan iyo markii looyarkii shukulaatada shukulaatada waxaa abuuray Ruth Wakefield 1930kii.

Shukulaatooyinka Chip-chips ayaa had iyo goor la garaaco! Tani waa cuntooyin caadi ah oo lagu sameeyay iskudarka la jarjaray ama lafaha. Cuntadani waxay samaysaa dufin ballaaran oo ku saabsan 5 ilaa 6 dufan oo shukulaato ah oo shukulaato ah.

Waxa aad u Baahantahay

• 2 koob oo ah 1 koob oo caano ah oo dhan
• 1 qaado oo baking soda ah
• 1/2 qaado shaaha
• 1/2 koob oo sonkorta bunni ah (oo si buuxda u xiran)
• 1 koob oo sonkor ah
• 2 ukun
• 2 qaado shinbir badar ah
• 1 koob oo ah subag (ama margarine, heerkulka qolka)
• 1 xirmo (12 wiqiyadood ama 2 koob oo jajab ah) jajabka shukulaatada
• Ikhtiyaari: 1 ilaa 2 koob oo la jarjaray (ama pecans)

Sida loo sameeyo

1. Kuleylka foornada 375 ° F (190 ° C / Gas 5). Iska yaree laba xabbadood oo dubid ah ama si toos ah ugu dheji warqad xajin ama silikoon la dubo.
2. Kala saar bur, baking soda, iyo cusbo ku dar foorno badan oo isku walaaq. Ku dar sonkorta lagu daro iyo sonkorta brown, ukunta, vanilj, iyo subag.
3. Qalabka korontada ku shaqeeya xawaare dhexdhexaad ah, garaac isku dar ah ilaa iyo si fiican isku qasan, illaa 1 daqiiqo.
4. Iska xaji bacda shukulaatada ah iyo xawaashka la jarjaray ama haddii aad isticmaashid.

1. Ku dhaji xajmiga qiyaastii 2 inches, adiga oo raacaya xaashida dubista.
2. Ku kari cajiinka ku jira foornada preheated ee 10 ilaa 12 daqiiqo, ama ilaa browned.
3. Ka saar shukulaatada shukulaatada shukulaatada si aad u qaboojiso.

Talooyin iyo Isbadelo

Ku dhaji dhadhanka iyagoo ku daraya noocyo kala duwan oo jimicsi ah. Isku day inaad qaado caanaha shukulaatada caanaha, isku darka subagga looska ama boomaatada shukulaatada ah ama jajabyada shukulaatada, ama ku dar jajabyo foorno ah oo loogu talagalay qadar dheeraad ah.

Tilmaamaha Nafaqada (adeeg kasta)
Calories	105
Total Fat	7 g
Fatuurad la ruxay	2 g
Fat	2 g
Kolestarool	7 mg
Sodium	73 mg
Carbohydrateska	9 g
Fiber diirran	1 g
Protein	1 g

(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.