Subag fermada ah, qumbaha, sharoobada khafiifka ah, miro ... keegyada naasku waxay leeyihiin dhammaantood!
Kukiyadaha subagga ayaa leh waxyaalo badan oo dhadhan fiican leh, waana ay fudud yihiin in la isku daro oo dubo.
Waxa aad u Baahantahay
- 1 koob oo ah subag (ama margarine)
- 1/2 koob oo ah subagga lowska
- 1 koob oo sonkor ah
- 1/2 koob oo sonkorta bunni ah (oo si buuxda u xiran)
- 1 ukun
- 1/3 koob sharoobada maple (ama sharoobada sharoobada)
- 1 qaado oo basbaas ah
- 1 1 koob oo ah buro udub ah oo udub-dhexaad ah (sifted)
- 2 qaado oo budada dubista
- qashinka milixda
- 1 1 koob oo caws ah oo la xoqay (kariska hore ama dabaasha)
- 1 koob oo qoyan
Sida loo sameeyo
1. Kuleylka kuleylka ilaa 350 ° F. Iska daa weelasha dubista ama xariiqa warqad xoqan ama sariirta dubista silikicoonka.
2. Waraaq weyn oo isku dhafan oo leh mashiinka korontada, subagga kareemka, subagga looska, iyo sonkorta illaa iftiin iyo iftiin; garaaceen ukun, sharoobada, iyo basbaaska.
3. Kaadi gooni ah oo isku dhafan oo wada socda ah, burka oo dhan, budada dubista, iyo milixda. Iyada oo isku dhexjirta xawaare hooseeya, garaaceen isku dar ah oo isku dar ah oo isku dhafan ilaa inta la isku daro; laab laabta iyo qumbaha.
4. Ku rid boorashka shaaha ama shukulaatada yaryar ee dusha sare ee ku jirta dubista dubista, ka dhig 2 inches inta u dhaxaysa buskudka.
5. Dubo 12 ilaa 15 daqiiqo, illaa aad u yar yar.
Waxaad sidoo kale u eg kartaa
Cannaaniga Habboon ee Waayeelka ah
Chocolate Chip Cookies leh Oatmeal
Kalluunka Caanaha Caanaha leh Cunnooyinka iyo Raisins
Cannaanka caadiga ah ee Beer-cagaarka
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 56 |
| Total Fat | 3 g |
| Fatuurad la ruxay | 1 g |
| Fat | 1 g |
| Kolestarool | 3 mg |
| Sodium | 65 mg |
| Carbohydrateska | 7 g |
| Fiber diirran | 0 g |
| Protein | 1 g |