Nooc fudud oo asal ah oo ka mid ah fasalka Maryland. Furaha maryaha caleenta ee Maryland ma ahan in la isku qaso oo la gooyo qolofta.
Waxa aad u Baahantahay
- 1 lb. buro ama dib u soo laabasho
- 8 qashinka cusbada
- 1 ukun la garaacay
- 2 tbsp. majones
- 1 tsp. Dijon mustard
- 1/4 tsp. Suugaanta Worcestershire
- 1/2 tsp. Xawaashkii hore ee Baay, ama wax badan oo dhadhan
- Saliid dhadhan
- 2 tbsp. saliidda cuntada
Sida loo sameeyo
- Ka daadi qaboojinta oo ka soo qaado muraayadaha iyo kilyaha. Qalabaynta ku rid baaquli oo meel dhig.
- Ku burbur mashiinka cusbada cusbada illaa aad u fiican oo isku dhafan walxaha kale. Si tartiib ah ugu duub meeraha. Kaliya isku dar oo ku filan inaad isku dartid maaddooyinka. Ma rabtid inaad jebinayso qolofta ganaaxyada. Ku soo rog 6 kalluun yaryar, dabool, qaboojiyaha ugu yaraan 1 saac.
- Heat qiyaas ahaan 2 qaado oo saliidda cuntada ah ku leh qulqul aan rasmiga ahayn ee kuleylka dhexdhexaad ah. Kawaashka dib udaji ilaa buni dahab ah, 3 ilaa 5 daqiiqo dhinac. Ku wareeji saxan.
- Ku darso keegga dib udajinta leh suugo tartar, remoulade, ama si fudud oo leh cadaadiska liin.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 219 |
| Total Fat | 11 g |
| Fatuurad la ruxay | 1 g |
| Fat | 5 g |
| Kolestarool | 93 mg |
| Sodium | 709 mg |
| Carbohydrateska | 10 g |
| Fiber diirran | 0 g |
| Protein | 18 g |