Cunto-warshadkan loo yaqaan 'salty (savory)' ee saliibiyaanka ah ee la yiraahdo 'Serbian gibanica' waa isku-dar ah jiis iyo labeen dhanaan oo u dhexeeya lakabyo cajiinka filo oo la dubay ilaa tan iyo brown dahabka ah. Akhri Gibanica Tell-All.
Waxa aad u Baahantahay
- 6 ukun weyn
- 1/2 koob oo bur ah oo udub ah
- 1 qaado oo milix ah
- 1 koob oo labeen dhanaan
- 2 rodol oo boodh ah oo waaweyn oo jilicsan
- 8 wiqiyadood (2 wiqiyadood) subagga dhalaalay
- 1 rodol oo boodh la riixay
Sida loo sameeyo
- Kuleylka kuleylka ilaa 325 digrii. In baaquli weyn, garaaciso ukunta ilaa iftiin iyo qalafsan. Ku dar bur iyo milix oo isku walaaq. Ku dar labeen dhanaan iyo jiis oo isku dar.
- Si khafiif ah u cadaydaan digsi 13x-inch oo leh subagga la dhalaalay. Ku rid 2 xabbadood oo cajiinka digo ah digsi oo si fudud u cadaydo subagga dhalaalaya. Ka faaf ilaa 6 malmood oo jiis ah oo buuxa. Ku celi 2 xabbo oo wax lagu duubo iyo 6 qaado oo jiis ah, adoo ku dhajinaya 2 xargo. Ku dhaji dhammaadka, haddii loo baahdo. Ku cad cagaarka haray. Dubo 1 saac. U oggolow 20 daqiiqo. Iska yaree jaranjarada oo u adeega diiran.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 636 |
Total Fat | 41 g |
Fatuurad la ruxay | 21 g |
Fat | 13 g |
Kolestarool | 210 mg |
Sodium | 918 mg |
Carbohydrateska | 44 g |
Fiber diirran | 2 g |
Protein | 22 g |