Layers of strawberries dufan cusub la jarjaray bacriminta dheeraad ah oo dheeraad ah. Waa maxay habka ugu wanaagsan ee lagu raaxaysto subaxdii sabtida, oo ka badan saxan ee canjeerada lakabyo leh strawberries cusub, casiir leh?
Canaqyadaas waxaa lagu sameeyaa qaacido aasaasiga ah, iyo strawberries macaan ayaa si fudud loo diyaariyey strawberries la jarjaray iyo sonkorta granulated. Iska hubi kala duwanaanta hoos ku xusan si aad ugu darto xayiraad ku saabsan qaabka caadiga ah.
Waxa aad u Baahantahay
- 2 koob
- strawberries , jarjaran
- 3 qaado oo sonkor ah
- 2 koob oo bur ah oo dhan ah
- 2 1/2 shaustad dubista budada
- 2 qaado oo la kariyey sonkorta
- 1/2 qaado shaaha
- 2 ukun weyn
- 1 koob oo cabir ah 1 2/3 koob oo caano ah
- 2 qaado oo sabdo, dhalaalay
- 1/2 qaado shaah
- laga soosaaray basbaaska
Sida loo sameeyo
- Isku darka strawberries leh 3 qaado oo sonkor ah ee baaquli. Si tartiib ah isku dar oo meel dhigo ugu yaraan 30 daqiiqo, kareyso marmar. Strawberries ayaa ka dhigi doonta casiirkooda
- In baaquli, ku dar bur, dubista dubista, 2 qaado sonkor, iyo cusbo; isku walaaq si aad isugu qorto.
- In baaquli kale, ukunta whisk leh 1 1 koob oo caano ah. Ku dar walxo isku dar ah oo la socota subagga dhalaalay iyo vanilj. Ku dar caano waxoogaa ka badan haddii booguhu uu aad u badan yahay. Iska ilaali ilaa iyo si fiican isku dhafan.
- Isticmaal qiyaastii 1/4 koob oo boodi ah oo qaboojiye kasta, ku kari naqshad kulul, dufan leh. Karso ilaa bubbly oo si khafiif ah loo toyaa xagga hoose; ku dhaji daboolka ka dibna madow dhinaca kale.
- Isku-qabsashada canjeelada leh strawberries la jarjarey oo u adeegso sharoobada aad jeceshahay.
Talooyin
- Si aad uhesho kalluunka xiga ee diirimaadka diirran, diirimaad foornada ilaa 200 F. Geedka canjeerada ku xaji digsi ama digsi dubista foornada preheated iyo dabool dabacsan adigoo adeegsanaya canjeelo haray.
- Ka dib 30 ilaa 45 daqiiqo, daboolo strawberries iyo qaboojiyaha illaa intaad u shaqeyneysid.
Isbeddelka
- Balsa Orange: Maaddooyinka qallalan, ku dar 1 qaado oo ah jilicis jilicsan oo jilicsan iyo 1/4 koob oo cabitaan liin. Iska yaree caanaha ilaa 1/4 koob.
- Faleenka Diidan: Kala sooc ukumaha. Samee boodhadhka jaallaha ukunta. Ku garaac bacda ukunta si ay u adkaato kuleylka kadibna ku celi boodhadhka feerada illaa inta lagu darayo.
- Ku dar 2 qaado oo ah Cointreau ama Grand Marnier si strawberries ah una yaree sonkorta ilaa 2 qaado.
- Ku dar 2 qaado oo casiir ah orange juice ama liin si ay u jaraan strawberries iyo sonkorta u dhig 2 qaado.
- Samee suugo 1 koob oo strawberries ah oo la jarjaray iyo 1 koob oo blueberries cusub. Ku dar 1/4 koob oo sonkor ah oo la kariyey iyo ha u istaag 45 daqiiqo.
- Ku dar moosh la jarjaray oo lakabyo leh strawberries.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 632 |
| Total Fat | 15 g |
| Fatuurad la ruxay | 6 g |
| Fat | 6 g |
| Kolestarool | 247 mg |
| Sodium | 2,168 mg |
| Carbohydrateska | 84 g |
| Fiber diirran | 4 g |
| Protein | 40 g |