Cuntada loo yaqaan ' crissini ' ee caanaha loo yaqaan ' crissini ', ama qayb ka mid ah salumi kala duwan, inta badan waxaa la socda jiiska , oo leh roodhadh si aad u kululaato cusbada. Hase ahaatee ma jiraan wax qalad ah oo ku raaxaysanaya habkaas, gaar ahaan haddii ay tahay tayada runta ah ee tayo sare leh.
Laakiin waxaa jira siyaabo kale oo badan oo loo isticmaalo daawada dabka, loona daro ka mid noqoshada cuntooyinka kala duwan ( cusimbocca ayaa maskaxda ku haysa: jarjar dhuuban oo khafiif ah) ) sida, waa la isku daray maaddooyinka kale, la kariyey ama aan la qallajin karin, ama siinta isbedel deg-deg ah si loo badalo doorka miiskaaga.
01 of 05
Iyada oo miro
Meelaha dabiiciga ah ee loo yaqaan 'prosciutto' ayaa caadiyan loo adeegay tuubooyinka cantaloupe ama macaan, macaan ama bislaado - cusbada qallalan ee cusbada, iyada oo laga yaabo in ay la socoto galaas qaboojiye ah oo loo yaqaan 'prosecco' . Sandwich cajiib ah ayaa lagu sameyn karaa iyadoo lagu dhajin karo maraqa dabiiciga ah iyo xaleef khafiif ah oo u dhexeeya laba qaybood ee focaccia.
Waad ku wareegi kartaa ciyaartaan samada samaysay iyadoo isku dayaysa inay isku darsamayso mid kale, miraha la midka ah - (fersken, mango, khudradda ama nectarines maanka ku hay), ama badalida miro cusub, tusaale ahaan, god, fig, ama miro sorbetto , oo ah xeel dheer oo ka faaiidaysanaya! Ama isku darso inaad berri ku dhexjirto ricotta cusub , iyo laga yaabee in qaybo ka mid ah walwalka walnut, ka dibna lagu duubo maadada, si loo daaweeyo xitaa cillad ka badan. Ama sidee ku saabsan qashinka midhaha? Fikrado iyo fangaska qaboojiyaha waxay u egtahay dabiicad weyn oo banaanka ah, mid kali ahaan ama saldhig salad qurux leh.
Mid ka mid ah fikradda miraha + ugu caansan: Cunto fudud oo fudud oo salad laga sameeyey, arugula duurjoogta ah, caleemaha dhirta, miro, ama qaraha, labbistada leh saliid saytuun ah oo dheellitiran iyo balsamic balaastik ah, oo lagu daboolay shimbir khafiif ah ee Parmigiano Reggiano.
02 of 05
Iyada oo Dubey
In Tuscany, kubbado cusub oo kulul la isku shiilay oo la yareeyay magaca " coccoli " ("chubby babies ") ayaa badanaa la wadaagaa jilicsanaanta maqaarka iyo jajab jilicsan oo jilicsan oo la yiraahdo stracchino . Ku duub suunka daawada hareeraha ah ee qandhada kuleylka ah, kobcinta barkada , ku duub afkaaga, oo waxaa laguu geeyn doonaa meel farxad leh oo ah meel lagu cuno.
03 of 05
Sida Pizza Upping
Waxaad ku dhajisaa margherita pizza cad oo leh jilbiilo cusub iyo caano gacmeed leh arugula cusub, waxaadna haysataa cunto hal-saxan.
04 of 05
Cagaarshow
Prosciutto waxaa badanaa lagu duubaa xirmooyinka yar yar ee cufan, duban, dubay, ama la dubay, oo u adeegay as-baddiisa, ama kadibna u gudbay broiler illaa inta maadada loo yaqaan 'prosciutto' uu yahay mid dabacsan (browned) (iskujirta aan doorbidayo waa la naqshadeeyey ama la dubay asparagus) ).
Waxaad isku dayi kartaa fikradan khudaarta kale: Sidee ku saabsan digirta cagaaran ama farshaxanka? Ama digirta cagaaran ee caleenta leh caanaha yar yar ee loo yaqaan "prosciutto" iyo adigoo adeegsanaya jajab cusub.
05 05
Iyadoo loo yaqaan "Crispy Topping"
Si fiican u jarjar goysheega ee maaddo yar yar oo khafiif ah oo dhaji kuleyl dhexdhexaad ah si aad uhesho ilaa inta gaaban. Waxaad u isticmaali kartaa kuwan sida sarreenka, maraqyada, bakeylka, risotta ... ama wax kale oo aad ka fekereyso! Ka feker sidii cuncunka hilibka doofaarka ... laakiin badan, aad u fiican.