Buttermilk Cake ayaa weli ah mid fudud oo dhadhan leh. Maqaayad jilicsan oo lagu sameeyey adoo isku dardaraya waxyaabo yar oo ku jira baaquli, ku shubi isku dar ah digsi, iyo dubista. Sidaas oo ay weheliso dhadhan weyn, sidoo kale waa xakameyn in la sameeyo. U adeegso si aad u fudud sida ay tahay qaxwada ama shaaha. Ama sida ugu qurxan oo ay ula jilaan miro iyo macaan oo jilicsan. Guild ee ubaxa leh maraqa shukulaatada ama jalaato iyo wax la mid ah, haddii aad rabto in aad weynaato.
Waxa aad u Baahantahay
- 1 koob oo bur ah
- 1/2 qaado shiidan budada
- 1/2 qaado shaah yar oo soodhaha leh
- 1/4 shaaha oo cusbo leh oo milix ah
- 1/8 illaa 1/4 qaado shinbir dhulka kudheer, koofiyado, ama hilib (doorasho)
- 2/3 koob sonkor ah oo dheeri ah oo loogu talagalay rusheynta
- 1/4 koob oo subag ah heerkulka qolka
- 1 ukun
- 1/2 qaado shaaha laga dhaliyo
- 1/2 koob
- buttermilk
Sida loo sameeyo
- Isku kari foosto ilaa 400 ° F. In baaquli dhexdhexaad ah, isku dar bur, dubista dubista , soodhaha baking, iyo cusbo. Haddii aad rabto in aad ku darto qaar ka mid ah bahalka, ku dar in ay isku dar ah (laakiin ogow keeggu waa mid aad u qurux badan iyada oo aan wax bahal ah!). Qaado walxahan qallalan ee geeska ah.
- In baaquli weyn, garaaciso sonkorta iyo subagga wada jir ah ilaa isku dhafka u rogaa badan oo badan oo midab leh iyo qalafsan. Dhinaca dhinacyada saxda ah si aad mar labaad iskugu keento isku dhufashada iyo garaaca ukunta iyo vaniljiga ilaa si buuxda isu-dhafan, ugu yaraan 30 ilbidhiqsi.
- Isku dar badh badhkeedka iyo walaaq isku darka. Isku dar kala badh isku dar oo isku walaaq. Ku celi badmaaxyada iyo burka ku jira haro ilaa inta wax waliba ku jirto baaquli aad u fiican, haddii ay dherer badan yihiin.
- Gawaariga ku xaji ilaa 8-digrii oo digir ah dubista, kuxun sare, oo ku rusheeyso sonkor yar oo loogu talagalay qolof ah. Dubo illaa dahabka iyo cadayga ama mindi lagu rido bartamaha ayaa nadiif ah, ilaa 25 daqiiqo.
- Isku qaboojin qaboojiye qaboojiye illaa laga soo bilaabo cake-ka ka soo baxa cidhifyada digsiga, 10 illaa 15 daqiiqo. Iska yaree googo ama xoqin oo u adeeg si diiran ama heerkulka qolka.
* Out of buttermilk laakiin runtii rabto in ay ka sameeyaan miro this fudud? Samee subag la cuno oo la adeegsado oo la adeegsado 1/2 qaado oo liin ah ama khal cad cad oo ah 1/2 koob oo caano ah oo u diyaari 10 ilaa 15 daqiiqo. Ma noqon doonto basaboor dhab ah, si cad, laakiin waxay yeelan doontaa dhumucda iyo tangaha loo baahan yahay keegkan. Beddel ahaan, isticmaal caano fadhi ah oo aan macaan lahayn oo leh cake macmacaan. Waxay noqon doontaa mid culus, laakiin sida dhadhan.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 219 |
| Total Fat | 11 g |
| Fatuurad la ruxay | 5 g |
| Fat | 4 g |
| Kolestarool | 130 mg |
| Sodium | 418 mg |
| Carbohydrateska | 26 g |
| Fiber diirran | 1 g |
| Protein | 5 g |