Glittery Gold Chocolate-Oreos la jarjaray

Glittery Gold Chocolate-Oreos oo la dhajiyay ayaa labisan dharka iyo diyaarinta xaflad! Macmuurkan shukulaatada leh ee loo yaqaan 'chocolate-coated cookie' waa mid ka mid ah hubka qarsoodiga ah ee aan ku habooneyn in la isku daro xulashada macmacaanka caadiga ah wakhti wakhti aan caadi ahayn Cuntada lagu kariyo shukulaatada waa sheyga fudud, laakiin leh qurxinta saxda ah, xitaa macmacaanka fudud ee fudud wuxuu noqon karaa mid qurxoon!

Fursadaha qurxinta waa kuwo aan dhammaad lahayn, laakiin inta badan waxaan ku dhejiyaa dhowr doorasho: Pearls dahab ah iyo rusheyn, boodh dahabi ah oo dahabi ah, iyo caleen dahabi ah. Waxaad ka heli kartaa luuliyaha iyo rusheynta haraaga badan ee farshaxan ama dukaamo badan, boodhka hareeraha waxaa laga heli karaa dukaamada qalabka cake, caleen dahab ahna waxay noqon kartaa dukaamada cake, ama waxaa laga yaabaa inaad ku dalbato online. Hubi in aad hesho caleen dahabi ah, oo hubaal ka hubi barashada sawir muujinaya sida loo isticmaalo caleen dahab ah haddii tani waa markii ugu horeysay ee aad la cayaarto!

Waxa aad u Baahantahay

Sida loo sameeyo

1. Ku waraaq xaashida dubista warqad wax lagu duubo ama warqad xishood leh, oo hadda iska dhig.

2. Ku rid shaaha shukulaatada daboolka ku jira dhexaad microwave-ammaan ah dhexdhexaad ah. Microwave 30-ilbiriqsi, kareyso 30 ilbiriqsi kasta si aad uga hortagtid in aad kululaato, ilaa daboolka dhalaalaa oo la simo.

3. Isticmaal fargeetooyin ama qalab wax lagu qalajiyo, ku rid baqshiinka shaashadda shukulaatada illaa inta uu dhamaystiranyahay. Ka soo saar dusha ka dibna u dhaaf faleebada ku soo celi bowdada, ka dibna ku sii daa xaashida dubista iyadoo lagu xirtey warqad ama warqad.

In lagu daro luuliyo dahab ama rusheeyey dahab: Iyadoo shukulaatada weli qoyan yahay, ku rushayso qanjaruuf oo dahab ah, sonkortii dahabka ah, rushaynta dahabka, ama qurxinta yaryar oo la mid ah, oo dhan ka sarreysa keegga sare. Markaad kariimkaagu dhammaantood la qurxiyo, qaboojiyaha saxda ah si aad u sameyso shukulaatada, illaa 15 daqiiqo, illaa ay ka dhigan yihiin oo adag tahay.

Si aad ugu darsato boodhka dahabka ah ee dahabiga ah: Kala saar cookie-ka oo ka daaya dusha sare. Qaboojiyaha saxda ah si aad u sameyso shukulaatada, qiyaastii 15 daqiiqo. Marka la dajiyo, qaado nadiif, qalalan, rinjiye rinjiye leh oo ku rid boodhka qalalan. Caday boodhka dusha sare ee shukulaatada qoyan. Waxaad ku dabooli kartaa badhkii oo dhan oo budada dahab ah, rinjiye rinjiyaal ah oo kor ku xusan, midabka midabkiisu yahay hal gees, ama dhamaan korka! Biyaha waa cadowga boodhka qalalan, markaa hubso in burushka rinjigaagu uu qalalo ka hor inta uusan bilaabmin, iyo in kariimkaagu aanu lahayn wax shub ah. Marka la rinjiyeeyo, kariimadu waxay diyaar u yihiin inay u adeegaan!

Si aad ku darto caleen dahab ah: qaado warqad ah caleen dahabi ah oo la cuni karo, oo jar jaro yar oo caleen dahab leh mindi fiiqan. Soo qaado caleemaha dahabka adigoo isticmaalaya mindida mindi. Si taxaddar leh ugu wareeji dusha sare ee cookie qallalan. Ku dhaji caleen dahabka ah ee dusha sare ee dusha sare, oo isticmaal burushka qalalan si aad u riixdo oo u gashato shukulaatada iyo sheyga ka soo duub. Isticmaal burushka si aad si tartiib ah u ciribtiro caleen kadibna ku riix bacda si aad uhesho xitaa lakab, xitaa lakab.

Tilmaamaha Nafaqada (adeeg kasta)
Calories 858
Total Fat 59 g
Fatuurad la ruxay 35 g
Fat 18 g
Kolestarool 7 mg
Sodium 29 mg
Carbohydrateska 69 g
Fiber diirran 15 g
Protein 12 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.