Launa dhirta hilibka ee Iswiidhishka ah ayaa la diyaariyey oo la dubay, ka dibna waxaa si kooban loo kariyay maaddooyinka dufanka ee mashiinka qafiifka ah. Kalluunka looxyada iyo suugada waxaa laga yaabaa in lagu kariyo stovetop iyo sidoo kale. Kareemka mariinka ah ee maraq la cuno ayaa loo isticmaalaa si uu u sameeyo suugada kareemka ah labeen dhanaan.
U shaqeeya qashinka maqaarka ee leh baasto kulul ama bariis. Waxay aad u fiican yihiin baradho la shiiday, sidoo kale.
Eeg Sidoo kale
Isweydaarsiga Meatballs
Waxa aad u Baahantahay
- 1 1/2 rodol oo ah hilib lo'aad oo dhulka hoostiisa ah
- 1/4 lakabyo soodhawraad oo qurub ah oo qurub ah (ama sausage)
- 1 ukun weyn
- 1/4 koob oo ah ketchup
- 2 qaado oo juus ah Worcestershire
- 1 qaado oo qasacad qallalan ah
- 1 qaado oo ah suugo soy ah
- 1 toon qashin (dufan)
- 2 qaado oo cusbo ah
- 1 qaado oo ah basbaas
- Suugaanta:
- 2 10.34 ounce ounce kondensed
- Cream of maraq Mushaarka
- 1 koob oo labeen dhanaan
- 1 qaado shaaha Worcestershire
- 1 dash Suugo Tabasco
- 1/4 koob oo caano ah
Sida loo sameeyo
- Kuleylka foornada 375 F.
- In baaquli weyn waa isku daraa hilibka lo'da iyo sausage, ukunta, ketchup, 2 qaado oo ah Suugo Wordenershire, mustard, maraqa soy, toon, milix, iyo basbaas. Isku dar si taxadar leh kadibna isku darka isku dhafka yar yar. Ku dhaji warqad dubaaxin leh oo la jarjaray ama digsi jelly ah.
- Dubo foornada preheated ee 35 ilaa 45 daqiiqo, ama ilaa browned iyo la kariyey iyada oo loo marayo.
- In baaquli dhexdhexaad ah isku daraan maaddooyinka duxda. Ku dhaji kartid kalluun iyo suugo qajaar. Ku kari sarre u kac 30 ilaa 45 daqiiqo, ama ilaa subaggu kulul yahay.
- Isku darka ayaa laga yaabaa in lagu kariyo stovetop. Soo qaado kareem aad u hooseeya oo kulayliya oo kari ilaa 10 daqiiqo. Ha karkarin.
- Isticmaal sida saxda ugu weyn ee loo adeegsado bariiska ama noodles ama sida appetizer loo isticmaalo cadayga.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 613 |
Total Fat | 28 g |
Fatuurad la ruxay | 13 g |
Fat | 10 g |
Kolestarool | 241 mg |
Sodium | 1,166 mg |
Carbohydrateska | 52 g |
Fiber diirran | 1 g |
Protein | 38 g |