Cunto ah oo loogu talagalay rooti khudradda, cajiinka pizza ee lagu dubay sausage, jiiska mozzarella, iyo jiiska Parmesan, ka dibna la dubay.
Tani waxay sameyneysaa cunto fudud oo maalin wanaagsan ah. Qaybi cajiinka 2 ilaa 4 calzones ka yar.
Waxa aad u Baahantahay
- 1 cajiinka pizza ee dib udajinta
- 8 ounces sausage talyaani oo fudud
- 1 qaado oo qoyan caleen qallalan
- 2 xabo oo toon ah, la shiiday iyo qasacad
- 8 wiqiyadood jiiska mozzarella oo dufan leh
- 1/2 koob oo farmaajo leh oo jiiska ah
- 1/4 ilaa 1/2 koob digirta pizza ama suugo yaanyo, dooran karo
- 1 qaado oo saliid ah
Sida loo sameeyo
Kuleylka foornada ilaa 400 F (200CC / Gas 6).
Diyaarso cajiinka pizza . Isticmaal cajiinka la barafeeyey, la dubay, rootiga mashiinka mashiinka, ama wax kale.
Qaboojiyaha ama digsiga qoraxda kuleyl dhexdhexaad ah, dubo bololka, walaaqaya iyo jabida, illaa iyo hadda casaan. Ku dar qoyan iyo toonta oo sii wad sii karinta, kareyso, 2 daqiiqo dheeraad ah.
Caji ah cajiinka ku rid ilaa 8-x 12-inch.
Iskuday xarunta dhexe ee cajiinka leh isku dar ah qashinka iyo burcadka.
Daalis maraqa pizza ama suugo yaanyo, haddii loo baahdo.
Iskuday labada dhinac ee cajiinka ah ee sarreenka sareeya. Diyaarso dariiqooyinka; buraashka subagga dhalaalaya.
Dubo xaashi aad u dufan leh ama digaaga dubista ilaa 20 daqiiqo, ama ilaa inta la dubay.
Wax yar ku shub rack ka dibna jarjar xaleef 1-inch.
Waxaad sidoo kale u eg kartaa