Macmacaanka Pizza-ga Qalabaynta

Qodobkan saliida ah ee pizza ee suugaantu waa sahlan tahay in guriga lagu sameeyo wax yar oo ka mid ah maaddooyinka laga yaabo inay horayba ugu jiraan kalluumeysigaaga. Iskuday suugaanta la iibsado ama guriga la mariyo suuggan, ka dibna ku dar dhejin iyo farmaajo loogu talagalay pizza sarreysa.

Dareem in aad ku dartid toonka suugada soodhaha ah, ama ku samee basil caleenta ah halkii aad oregano.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Warshad dhexdhexaad ah, isku dar saliida, cusbada, yaanyo yaryar oo ay la socdaan suugada, sonkorta, basbaaska, oregano, saliida saytuunka, iyo basbaaska cas. Si wanaagsan u diyaarso oo si fudud u keen. Iska yaree kuleylka hooseeya sii wad sii karinta, kareyso inta badan 3 ilaa 4 daqiiqadood.
  2. Suuji suugo qabow ka dibna u wareeji weel ama weel weyn oo nadiif ah. Dabool oo qaboojiyaha ilaa aad diyaar u tahay diyaarinta pizza ama ilaa 3 maalmood. *
  1. Maraqa ku darso maraq digaag ah, ku dar digo iyo farmaajo, iyo dubi ilaa 20 daqiiqo foornada 400F.
  2. Waxay ka dhigtaa 1 1/2 koob, oo ku filan laba pizzas guri. * Haddii aadan isla markiiba isticmaalin, Maraqa ayaa la qaboojin karaa. Ku rid weelasha qaboojiyaha leh ee qiyaas ahaan 1 inji oo bilaash ah ama dhalooyinka caadiga ah ee qashinka ah oo leh qiyaastii 2 inji oo madaxa ah si ay u oggolaadaan ballaarinta (dhalooyinka dhalooyinka jaban kara haddii aysan jirin meel madaxbannaan).

Pizza Salsan kala duwan

Makhaayado badan oo Pizza ah

Poket Pizza fudud

Cuntada loo yaqaan 'Pasta Casserole'

Qorshaha Beerka Cagaaran ee Pizza

Digaaga Pizza ah

Tilmaamaha Nafaqada (adeeg kasta)
Calories 66
Total Fat 2 g
Fatuurad la ruxay 0 g
Fat 1 g
Kolestarool 0 mg
Sodium 309 mg
Carbohydrateska 12 g
Fiber diirran 2 g
Protein 2 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.