01 ee 10
Peel the Oranges
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Si aad u hesho tilmaamaha si fudud loo daabacan karo, fiiri cuntada la kariyey Citrus Citrus Peel . Sidoo kale waxaan haystaa fiidiyoo muujinaya sida loo sameeyo dheelitirta citruska ah haddii aad doorbideyso inaad daawato habka tallaabo tallaabo ah.
Ogsoonow in iskudhafkan uu yahay mid aad u macquul u ah miro badan oo citrus ah: liin, liin, liin, kiriim, iyo shamac. Tilmaame-yaashu waxay isticmaali doonaan liinta tusaale ahaan, laakiin waxaad bedeli kartaa miraha kale ee liinta haddii aad rabto. Sharciga guud ee aan ku tagayo waa in la isticmaalo 8.5 wiqiyadood oo biyo ah iyo 4.5 wiqiyadood oo sonkor ah oo rinjiga ah, waxaan ku xisaabiyaa liin yar oo kala duwan oo liimi ah, halka rifafaduna ay kala badh ka mid tahay xayawaanka.
Ku billow adoo isticmaalaya mindi ama citrus citrus ah si aad uhesho ceelasha afartan liinaal ah. Si taxadar leh u jilciso santuuqyada, isku day inaad ku ilaaliso suunka intii suurtagal ah. Samee liinta dhirta diirran oo aad u dhigto isticmaalka kale.
02 of 10
Iskaga go'naa Pith
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Isticmaal mindi fiiqan, gooyo qashinka cad ee cad ka soo hooseysa subagga. Daaqada haray waa inay ahaataa qiyaastii 1/8 "qaro weyn. Ha ka werwerin haddii qadar yar oo pity caddaan ah ay joogaan, ilaa inta inta badan qolofta la nadiifiyo.
03 of 10
Jeex jeexjeexyada
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Isku dheji dhirbaaxo dhaadheer, dhuuban khafiif ah qiyaastii 1/2-inch broad.
04 of 10
Karkari sharoobada sonkorta
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Isku dar 4.25 koob oo biyo ah iyo 2.5 koob oo sonkor ah oo ah dhexaad dhexdhexaad ah kuleyl dhexdhexaad ah. Iska ilaali sonkorta, iyo kuleylka, qaawan, ilaa sonkortu u kareyso 5 daqiiqo.
05 ee 10
Karkari Peels ee Sugar Syrup
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Ku dar jarjarada diirka oo kuleylka hoos u dhig ilaa hooseeya, ilaa inta isku dar ah ay ku yartahay dabka. Karso, qaawan oo simmering, ilaa sharoobada hoos u dhigto rubuc ka mid ah mugga asalka ah (sharoobada ayaa si weyn u dabooli doonta dushooda daboolka digsi dhexdhexaad ah). Ha walaaqin inta lagu guda jiro hawshan, maadaama ay taasi keeni karto samaynta kuleylka sonkorta badan. Ciqaabtu waxay qaadan doontaa qiyaastii 2 saacadood.
06 of 10
Demi qaboojiyaha
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Sare ka saar dabka ka dibna u ogolow inay qaboojiso. Marka la qaboojiyo, daadi caarada ee Colander. Waqtigan, foornadaada ilaa 200 darajo.
07/10
Peels Peels ee sonkorta Granulated
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Ku rid hal koob oo sonkor ah ku rid baaquli yar. Iska ilaali suxuunta sonkorta illaa ay ka buuxsamaan, isku dayaan in ay iska ilaaliyaan qaadashada sonkorta waaweyn ee sonkorta.
08/10
Qalalan Suufka Sonkorta leh
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Ku dheji xaashida sonkorta leh ee ku jirta xaashida dubista leh warqad xoqan ama foormo aluminium ah. Ku rid xaashadda dubista foornada diirran ee 200-degree oo u oggolow in ay qalajiso. Tani waa inay qaadataa qiyaastii hal saac, laakiin jeegaree 20 daqiiqo kasta si aad u xaqiijiso in aysan gubanin ama karinta si uun. Dhanka kale, way ka tegi karaan si ay u fariistaan foosto qallalan halkii foornada loo dhigo.
09 ka mid ah 10
Kala saar Peels ee Shukulaatada
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Marka ceelku si buuxda u qalalaan, xoqin walxaha sonkorta badan. Ceelka waa mid aad u fiican marka ay yihiin, ama haddii la rabo, qolofka waxaa lagu ridi karaa shukulaatada. Waxaad isticmaali kartaa caano, mugdi madow, ama shukulaato caddaan ah (ama isku darka), oo ku dheji qayb ahaan ama gebi ahaanba. Si aad u heshid natiijooyinka ugu fiican, adigoo shukulaatada ku shubaya si nacnacaadu u iftiimiso oo u xasilan heerkulka qolka. Iskalaabi cagaha adigoo isticmaalaya farahaaga (haddii aad qayb ahaan u bixisid) ama foori-saarista (haddii si buuxda loo fooro). Ku rid shukulaatada daboolka ku jirta oo ku daboolan warqad dubista ah oo la daboolay, oo qaboojiyaha qaboojiyaha si aad u sameyso shukulaatada.
10 of 10
U adeegso oo ku raaxeeyso sirta la shiilay
(c) 2007 Elizabeth LaBau, oo ruqsad u hayso adegga shabakadda Dildilaashaha macdanta la dubay ayaa ka dhigaya cunto fudud oo jilicsan, ama lagu shubay shukulaatada. Sidoo kale waa waxyaabo aad u fiican oo ah nacnac badan iyo cunto kariska. Ku duub digsiga dheeraadka ah ee bacda hawada qaada ama weel caag ah, kuna hayso meel qallalan. Waa inay socotaa isbuucyo heerkulka qolka.