Pretzels jilicsani waa shukumaan si aad u sameysid markaad isticmaashid mashiinka rootiga si aad u sameysid cajiinka. Inkastoo aad u baahan tahay inaad sugtid dhowr saacadood oo cajiinka ah si aad u diyaar garoow, jimicsiga jilicsani waa mid sahlan oo loogu talagalay carruurta.
Waxa aad u Baahantahay
- 1 1 koob oo biyo ah
- 1 qaado oo cusbo cusbo ah
- 1 qaado oo sonkorta bunni ah (oo si buuxda u buuxisa)
- 3 koob oo bur ah
- 2 qaado oo khamiir firfircoon oo firfircoon
- 2 biyo oo biyo ah
- 1/3 koob oo bakeyl ah
- Kosher cusbo
Sida loo sameeyo
- Ku rid shanta maado ee ugu horeysa ee mashiinkaaga cuntada sida ku xusan soo-saaraha.
- Mashiinka u samee wareegga wareegga.
- Marka wareegga la dhammeeyo, soo jaji jajabyada dusha maskaxda, oo ku naso dhowr daqiiqo. Dhanka kale, ku dheji foornada ilaa 475 darajo F. Isku soo duub laba xabbo dubista, kuna rid foosto waraaqda dubista saddexaad.
- Qaybi cajiinka 12-14 oo isku mid ah. Isku duub walwal kasta ilaa xargo 15-inch ah.
- Samee U xariiqa leh xarig kasta, ka dibna ka gudbi dhinacyada. Soo qaado dariiqyada iyo boodada, ka dibna isku laab laab si aad u sameysid qaab horudhac ah. Ku dheji xidh. Si aad u aragto waxa ay u eg tahay, hubi tusaalahan tallaabo tallaabo tallaabo ah oo ku saabsan sida loo sameeyo tijaabooyin jilicsan. Ku rid pretzels on xaashida dubista cusbayn.
- Ku dhaji 2 bilyan oo biyo ah digsi weyn. Soo qaado karkar. Ku dar soodhada soodhada, ka dibna yareeyso kuleylka si fudud.
- Sariir 2-3 pretzels wakhti go'an waaskada qubeyska. U daa inay kudhacaan 2 daqiiqo. Isticmaal qaado qaadid ah si aad uga saarto marinnada. U dir wareejinta qaboojinta. Daadi cusbada kosher.
- Marka dhammaan bakteeriyadu ay ka soo baxaan qubeyska qashin qubka, u wareeji xaashida dubista cusbada.
- Dubo 8-12 daqiiqo ilaa bunka dahabka ah.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 34 |
| Total Fat | 1 g |
| Fatuurad la ruxay | 0 g |
| Fat | 1 g |
| Kolestarool | 0 mg |
| Sodium | 1,710 mg |
| Carbohydrateska | 6 g |
| Fiber diirran | 1 g |
| Protein | 1 g |