U aamina maya ama ha ahaato, dabka ayaa laga yaabaa inuu yahay qalabka ugu fiican ee aad u baahan tahay inaad sameyso pizzas . Kulaylka sare, qallalan ee hawadu waa mid u fiican pizza iyo manhajkan aasaasiga ah ee aasaasiga ah ayaa kaa heli doona adoo bilaabay adduun cusub oo cusub.
Waxa aad u Baahantahay
- 4 koob / 950 mL oo ah bur-goynta oo dhan
- 1 1 koob oo biyo ah / 360 mL (diiran, qiyaas ahaan 110 darajo)
- 2/3 koob / 160 mL oo ah bur-burkii oo dhan
- 1 qaado qaado / 15 mL saliid saytuun ah
- 1 baako caag ah (firfircoon oo qalalan)
- 1 1/2 qaado shaah / 7.5 milix oo cusbo ah
- 1 qaado shaah / 5 ml sonkor ah
Sida loo sameeyo
Isku dar biyo, saliid, khamiir iyo sonkorta baaquli yar. U oggolow 5 daqiiqo ama ilaa ay goobooyinka. Isku qas miiraha iyo milixda si wada jir ah mashiinka cuntada ama wax kariyaha. Ku dar qasacad biyo ah markaad isku dhafan tahay. Isku day 2 daqiiqo. Knead si kooban u dulsaar dusha sare. Ku rid baaquli weyn oo saliideed ah oo ha u istaag meel diiran 2-3 saacadood. Waa in ay labajibbaaraan labalaab. Marka uu cajiinka soo sara kiciyey, si tartiib ah u samee laba joodar wax lagu dubo.
On dusha sare u dillaacan 1/4 ee cajiinka ku wareegsan oo ku saabsan 1/8 inch qaro weyn. Ku rid xaashida karinta. Geedi socodka ilaa intaad haysato afar wareeg. Ku rid hal pizza on nadiif ah, saliideed iyo horay loo qaboojiyey. Grilled pizza waxay u egtahay qiyaastii 1 daqiiqo illaa heerka hoose uu yahay brown. Qodobada leh, si tartiib ah u daadi oo u dixi 30 ilbiriqsi dheeraad ah. Iska ilaali shaashadda oo ku celi balastiga haray. Ha qaboobo. Iska ilaali inaad aad u jeceshahay pizza aad u jeceshahay oo ku soo celi kari si aad uhesho ilaa 2-3 daqiiqo. Si taxaddar leh u ilaali si aad isaga ilaaliso gubashada. Waxaa wanaagsan inaad kari karto hal pizza mar.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 52 |
| Total Fat | 2 g |
| Fatuurad la ruxay | 0 g |
| Fat | 1 g |
| Kolestarool | 0 mg |
| Sodium | 307 mg |
| Carbohydrateska | 8 g |
| Fiber diirran | 1 g |
| Protein | 1 g |