Brown Sugar Shortbread

Yuu jecel yahay shar-baddal, kibir-barar? Sonkorta sonkorta Brown waa dhadhanka aan ugu jecel yahay, waana mid ka mid ah cookies ugu fudud in la sameeyo iyo dubi.

Sonkorta macaan ee macaanka ah ee buniga ah waa mid macaan leh ama aan lahayn madadaalo. Ku dar sonkorta vaniljiga ama sonkorta qamriga ilaa dusha sare ka hor inta aanad dubin ama ku daadin shukulaatada qallalan ama shukulaatada caddaanka ah ka dib marka la qaboojiyo.

Waxa kale oo aad jeclaan lahayd subagkan subag-macaan ee buug- yaraha ama shukulaatada hodanka ah .

Waxa aad u Baahantahay

• 1 koob (8 wiqiyadood) subag aan qalafsanayn (jilicsan)
• 1/2 koob oo sonkor leh oo bunni ah (baakad)
• 2 koob oo bur ah (9 wiqiyadood)
• 1/4 koob oo galley ah
• qanjaruufo cusbo
• Ikhtiyaari: 1/2 koob sonkorta macaan (ama sonkorta vanili)

Sida loo sameeyo

1. Khadka laba xabbo oo la dubayo warqad soo dejin ah ama ka tag iyaga iyaga oo aan la jarin.
2. Kuleylka foornada ilaa 325 F.
3. In baaquli isku dhafan leh qasacada korontada, kariimka subagga iyo sonkorta illaa iyo iftiin iyo kareem. Ku dar bur, rooti iyo milix; ku garaacday xawaare hooseeya ilaa inta uu ka yimaaddo wadaadku, laakiin weli kharribo.
4. Isku daadi isku-dar ah cajiinka ku darso dusha sare oo ku duub 6 ilaa 8 si aad u sameysid cajiinka. Si tartiib ah u rusheeyaa cajiinka ilaa inta u dhaxaysa 1/4-inch iyo 1/2-inch thickness.

1. Iska yaree cajiinka leyliyo ama strips leh cuto ama mindi. Diyaarso xaashida wax lagu dubo ee la duuduubay, oo ku saabsan qiyaastii 1 inch inta u dhaxaysa buskudka.
2. Isticmaal fargeeto, u dixiri diyaarsan kasta 2 ama 4 jeer.
3. Haddii la rabo, ku dar roodhida sonkorta vaniljiga ama isku dar ah sonkorta granulated iyo qorfe (isku dar ah qiyaastii 1/2 qaado oo ah qorfe iyo 1 1/2 qaado sonkor).
4. Nasteexo gaabnaanta illaa 20 daqiiqo, ama ilaa inta cidhifyadu bilaabaan bunni.
5. Si taxadar leh uga saar kariikyada si aad uhesho si aad u fiican.

Waxay ka dhigtaa 3 ilaa 4 daraasad, iyadoo ku xiran cabbirka.

Ku kaydi weelka ku jira weel daboolan oo daboolan heerkulka qolka.

Tilmaamaha Nafaqada (adeeg kasta)
Calories	66
Total Fat	5 g
Fatuurad la ruxay	3 g
Fat	1 g
Kolestarool	10 mg
Sodium	82 mg
Carbohydrateska	6 g
Fiber diirran	0 g
Protein	0 g

(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.