Samee qasacad aad u sameysan oo caano ah, ka dibna ka samee cake caddaan ah isku dhafka. Way fududahay in aad isku dhafan tahay, qiimo jaban, oo aad u fiicantahay - waxaad xakameysaa maaddooyinka!
Waxa aad u Baahantahay
- 4 koob oo isku jira qasacad cake ah
- 2 tsp. vanilj
- 1/2 koob oo saliid ah
- 4 ukunta ukunta
- 1 koob oo caano ah
Sida loo sameeyo
1. Foorno ku dheji ilaa 350 darajo. Daadi laba ilaa 8 "lakabyo cake ah ama AMA 13" x 9 "kareem cake leh buufin rasaas ah oo aan ku jirin bur iyo la dhigo.
2. Ku shub hal qayb oo ka mid ah qasacadaysan ku dar baaquli weyn. Si fiican u samee bartamaha isku dar oo ku dar bambo, saliida, ukunta, iyo caanaha. Isku dar hal isku daa 1 daqiiqo leh qalab koronto leh xawaare hooseeya illaa inta lagu darayo. Dhinacyada iyo jaranjarada hoose iyo garaac 2 daqiiqo oo dheeri ah xawaare dhexdhexaad ah ilaa boodbadu waa siman.
3. Ku daadi digsiyada diyaarsan oo dubi kareemada lakabada 350 darajo 20-30 daqiiqo, ama ilaa ilaha keega dib markii si xoog leh u cadaadiya bartamaha oo ay bilaabaan inay ka soo jiidaan geesaha digsiga. Samee 9 "x 13" moofo ah 25-35 daqiiqo ilaa baaritaanka cake lagu sameeyo.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 68 |
Total Fat | 2 g |
Fatuurad la ruxay | 1 g |
Fat | 1 g |
Kolestarool | 5 mg |
Sodium | 119 mg |
Carbohydrateska | 10 g |
Fiber diirran | 0 g |
Protein | 3 g |