Cake Cream ah oo ka sameysan qasacad qasacadaysan

Samee qasacad aad u sameysan oo caano ah, ka dibna ka samee cake caddaan ah isku dhafka. Way fududahay in aad isku dhafan tahay, qiimo jaban, oo aad u fiicantahay - waxaad xakameysaa maaddooyinka!

Waxa aad u Baahantahay

Sida loo sameeyo

1. Foorno ku dheji ilaa 350 darajo. Daadi laba ilaa 8 "lakabyo cake ah ama AMA 13" x 9 "kareem cake leh buufin rasaas ah oo aan ku jirin bur iyo la dhigo.

2. Ku shub hal qayb oo ka mid ah qasacadaysan ku dar baaquli weyn. Si fiican u samee bartamaha isku dar oo ku dar bambo, saliida, ukunta, iyo caanaha. Isku dar hal isku daa 1 daqiiqo leh qalab koronto leh xawaare hooseeya illaa inta lagu darayo. Dhinacyada iyo jaranjarada hoose iyo garaac 2 daqiiqo oo dheeri ah xawaare dhexdhexaad ah ilaa boodbadu waa siman.

3. Ku daadi digsiyada diyaarsan oo dubi kareemada lakabada 350 darajo 20-30 daqiiqo, ama ilaa ilaha keega dib markii si xoog leh u cadaadiya bartamaha oo ay bilaabaan inay ka soo jiidaan geesaha digsiga. Samee 9 "x 13" moofo ah 25-35 daqiiqo ilaa baaritaanka cake lagu sameeyo.

Tilmaamaha Nafaqada (adeeg kasta)
Calories 68
Total Fat 2 g
Fatuurad la ruxay 1 g
Fat 1 g
Kolestarool 5 mg
Sodium 119 mg
Carbohydrateska 10 g
Fiber diirran 0 g
Protein 3 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.