Macmacaanka joodariyadaha ee joodariyadu waa mid caadi ah fasaxyada. Kukiyada aasaasiga ahi way fududahay in la xidho fasaxyada. Kudar buskudka shukulaatada ama shukulaatada ama shaandhada biyaha lagu daro ee la kariyey. Ku kari nadiifin la kariyey oo la jarjarey oo la jarjaray ama midabyo sonkor leh.
Sida badiyo cookies, si fiican u qaboojiyaha. Samee koox ballaaran oo qallooji qaar (aan la sheegin) maalin kale.
Waxa aad u Baahantahay
- 3 koob oo bur ah
- 1 qaado oo budo dubista
- 1 koob oo ah subagga, jilicsan
- 8 wiqiyad jilicsan, jilicsan
- 2 koob oo ah sonkorta lagu dubay sonkorta
- 1 ukun weyn
- 1 qaaddada shaaha laga dhaliyo vaniil
- 1/4 qaado shinaal almondoon
- Ikhtiyaari: Caleemaha xun (ama qoorta shukulaatada, dhalaalay)
- Ikhtiyaari: Caleemaha jar jartey ama sonkorta lagu qurxiyo
- Ikhtiyaari: Dareemo shukulaato ah oo shaashad ah (ama feyladda la yareeyo, eeg tilmaamaha, hoos)
Sida loo sameeyo
- Kuleylka foornada ilaa 350 F.
- Isku dar burka iyo budada dubista baaquli; walaaq oo iska dhig.
- In baaquli isku dhafan leh isku darka fiilada, kariimka subagga iyo jiiska cream illaa iftiin. Ku dar sonkorta oo garaac ilaa inta laga helayo. Ku garaaca ukunta, dabeesha, iyo midhaha almond. Beatid ilaa si fiican isku dhafan. Si tartiib ah ku dar dar isku dar ah, garaacid xawaare hoose kadib markii lagu daray.
- Ku dabool baaquli iyo qaboojiyaha cajiin cookie ah ilaa 1 saac, ama ilaa shirkad.
- Qaado qaybo ka mid ah cajiinka la qaboojiyey oo ka shaqeeya xargaha dheer ee dusha maskaxda ah. Iska yaree xadhigaha dhererka 1 1/2-inch iyo si khafiif ah u rog si aad u jebiso dhamaan dhinacyada. Ku rid qaababka casriga ah iyo u diyaar garowga kuyarka ku yaal qashinka aan duugoobeynin ama xiiran ee xargaha.
- Haddii kale, samee cajiinka cookie ee kubbada, ku rid baalasha dubista, kuna foorarso fargeetada ama hoosta dhalada lagu darey sonkorta.
- Dubo foornada preheated ilaa 10 daqiiqo, ama illaa iyo si khafiif ah ku browned geesaha.
- Kakoobo qabow kahor inta aan la saarin.
Garnishes doorasho ah
- Caleenta barafka ama macmacaanka shukulaatada. Kukiyada ku dhaji dheriga dhalaalaya ama qallaji kariimooyinka qabooba.
- Cunnooyinka Christmas-ka ee xilliyada firaaqada ah ama koobabka fasaxa, waxaad ku rushaysaa buskudka la jarjaray oo la jarjaray ama sonkorta lagu qurxiyo haddii loo baahdo.
- Shukulaatada Shukulaatada : Duufaan ka badan kuleylka hooseeya, isku dar 1 koob oo bata shukulaato leh 1 qaado oo yar yar; walaaq ilaa inta ay dhalaalayso oo siman. Ku rid shaandhada shooga ah ee dhalaalay ee yar yar ee bacda yar yar. Iska yaree gabal yar oo ka mid ah geeska dibedda ah iyo shukulaatada qoyan ee ku jirta marin khafiif ah oo ka baxsan buskudka la qaboojiyey.
- Vanilla Icing : Waran isku dhafan oo leh qasacad koronto, garaac 1 1/2 koob oo sonkor budada ah oo leh 1 qaado oo ah subag jilicsan iyo 1/4 qaado shaahbo laga soo koobay vanilo ama dhowr dhibcood oo laga soo koobay almond. Ku dar 2 illaa 3 qaado oo caano ah, ama ku filan si aad u gaadho cufnaanta la rabo ee kudheerta ama qallajinta.
Talooyin khabiiro ah
- Ku dar 1 koob oo ah miraha la jarjaray oo la jarjaray ama nooc kale oo lows ah oo ku jira cajiinka cookie.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 66 |
| Total Fat | 4 g |
| Fatuurad la ruxay | 2 g |
| Fat | 1 g |
| Kolestarool | 23 mg |
| Sodium | 41 mg |
| Carbohydrateska | 7 g |
| Fiber diirran | 0 g |
| Protein | 1 g |