Qodobkani wuxuu u dhigmaa Polish wuxuu ka yimid Maria Slabodnik Sielewicz of Northwest Indiana. Tani waxay ka duwan tahay cuntadan Pączki , dhadhanka Maria waxay isticmaashaa ukumaha oo dhan, ma caan ah ama rumeyn, waxayna ka dhigtaa iyada oo caanaha strawberry u leh inay buuxiyaan!
Halkan waxaa ku yaal sawiro talaabo tallaabo ah oo ku saabsan sida loo sameeyo Maria pączki Polish .
Waxa aad u Baahantahay
- 2 koob oo caano ah (
- la jeexjeexay )
- 4 wiqiyadood / subagga 1aad (heerkulka qolka)
- 1/2 koob sonkor ah
- 1 qaado shaah
- laga soosaaray basbaaska
- 2 baako khamiir leh (firfircoon oo firfircoon)
- 6 ukumo waaweyn (heerkulka qolka)
- 8 koob oo bur ah (oo dhan, ujeedo badan ama ka yar)
- 1 quarti karinta saliidda (khudradda)
- Dareeraha: sonkorta (granulated or confectioners 'for rolling)
Sida loo sameeyo
- Caanaha googo'an oo ha qaboobaan ilaa 110 darajo. Ku wareeji baaquli isku dhafan ama isku dhafan. Ku dar subagga, sonkorta iyo basbaaska iyo, adigoo isticmaalaya jeexdin cajiinka, qaso ilaa sonkor kala diri. Ku dar khamiirka oo mar kale isku qas ilaa inta kala diri.
- Kala soocida dhinacyada baaquli oo ku dar ukun, 1 mar, isku darka ka dib marka lagu daro mid kasta. Iyadoo qasacaduna ay ku socoto xawaare hoose, ku dar daqiiqo yar oo koob ah. Waxaa laga yaabaa inaadan u baahnayn dhammaan burka, ama waxaad u baahan kartaa dheeraad ah. Isku qas ilaa cajiinka siman ee la gaarsiiyo. Ka dabool oo sii kiciso isku jir isku dhafan oo leh meel diirran oo aan qabyo ahayn ilaa 1 saac.
- Marka uu cajiinka soo kaco, si fudud u daadi warqad dubista leh buufinta karinta. Si khafiif ah u jajabka dusha sare ee shaqadaada ama birta silikicoon leh bur bur, oo cajiinka cajiinka ah ka soo qaado. Isku dar ilaa 3/4-inch qaro weyn. Iska yaree 2 2/2 illaa 3-inch wareega wareega (aan lahayn daloolka dhexe). Wareejinta wareegyada wareega si aad u dhalatid. Soo qaado maqaarka iyo dib u duub.
- Marka cajiinka oo dhan la jaray, dabool oo sii kordhi ilaa laba jeer labanlaab, 30 daqiiqo ama ka badan. Inta badan, by waqtiga oo dhan cajiinka waa la gooyay, pączki ugu horeysay diyaar u ah in la shiilay.
- Ku shub 2 sentimitir oo saliid ah si aad ugu dhejiso dhejis dhagax ah ama dherer culus oo ku dhegeyso heerkulbeeg cabbir ah. Saliid kuleylka ilaa 350 darajo. Fry ilaa 6 pączki waqti 3 daqiiqo ama illaa dahabka hoose. Ku duub shuftada, calaacalaha ama fargeetada (iyada oo aan xabbadaynin pączki), oo waxaad isku shiishi kartaa dhinaca kale 3 daqiiqo ama ilaa dahab. Si taxaddar leh u fiirso, sababtoo ah waxay si fudud u gubi karaan Heerkulkaaga ku hay heerkulbeegga oo hagaajinta kulaylka hadba sida loogu baahan yahay si loo ilaaliyo 350 darajo. Isticmaal calaamadaha, ka saar meesha pączki digsi xaashida xaashida xaashida.
- Marka qabow ku filan inaad xakameyso, isticmaal mindi sharaf leh ama mindi yar yar si aad u sameyso 1 1/2-inch joodariga dhinaca dhinaca pączki, oo kaliya ku filan qaadada ku haboon. Buuxi shaaha macmacaanka ah ee buuxsamaya doorashada (Maria waxay isticmaashaa marwada cawska laga sameeyo strawberry). Isku duubka waxaa laga buuxiyey sonkorta granulated ama boodh iyo sonkorta macmacaanka.
- Pączki waa kuwo diiran, laakiin Maria ayaa sheegtay in ay sii wadi doonto dhawr maalmood. Waxay sidoo kale xakameysaa waxtarka wanaagsan ka hor inta aysan ku dhicin sonkorta.
Ogsoonow: Mar walba isticmaal taxadar markaad la shaqeyneysid saliid kulul, gaar ahaan agagaarka carruurta. Diyaarso dab-bare dabka loogu talagalay dabka dufanka diyaar u ah.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 48 |
| Total Fat | 3 g |
| Fatuurad la ruxay | 2 g |
| Fat | 1 g |
| Kolestarool | 24 mg |
| Sodium | 40 mg |
| Carbohydrateska | 4 g |
| Fiber diirran | 0 g |
| Protein | 1 g |