Ku dubo kuwan muffiin hadhuudh ah si aad u raacdo cagaarka, maraq, digir, ama bacar.
Waxa aad u Baahantahay
- 1 koob oo bur ah
- 1 1/4 koob oo rooti ah (huruud ah)
- 2 qaado oo sonkor ah (ka badan ama ka yar, dhadhan)
- 2 qaado oo budada dubista
- 1/2 qaado shaaha
- 1 koob oo caano ah
- 1 ukun weyn
- 4 qaado oo sabdo ah (dhalaalay oo la qaboojiyey)
Sida loo sameeyo
Isku daadi daasad qafis ah (qiyaastii 10 koob oo cuf ah). Kuleylka kuleylka ilaa 450 °.
In baaquli, isku dar geedka, galleyda, sonkorta, budada dubista, iyo cusbo.
Warqad isku dhafan, ku dar caano, ukun, iyo subagga.
Ku shub isku dar qalalan oo ku dar maaddooyinka qoyan iyo walaaqa ilaa inta qoyan.
Buuxi koobabka muffin oo ku saabsan 3/4 buuxa.
Dubo at 450 ° 5 daqiiqo, ka dibna yareeya kuleylka ilaa 400 ° iyo dubi ilaa 12 daqiiqo oo dheer, ama ilaa ay koofiyadu bilaabaan in ay bunni koraan.
Waxay samaysaa ilaa 10 muffins.
Ugu sareeya 12 Qodobbada rootbread
Rich Southern Spoonbread leh Polenta ama Grits
Noocyada Mawduuca ah iyo Nafaqada Qufaca leh ee Taabashada Honey
Bacon iyo Maple Cornbread Muffins
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 216 |
| Total Fat | 11 g |
| Fatuurad la ruxay | 5 g |
| Fat | 4 g |
| Kolestarool | 110 mg |
| Sodium | 306 mg |
| Carbohydrateska | 24 g |
| Fiber diirran | 2 g |
| Protein | 7 g |