Faafidda farmaajada cusub waxay helaysaa dhadhan cusbooneysiin ah oo ah basbaas qasacadeysan Balsin cheese ah. Jajabka ayaa la gashanayaa toonta la jeexay, caleemo cusub, oo jarjartey oo jarjartey. Cunto-qabadkani waa mid aad u sahlan in la foorarsado oo ku faafo bagudiyaal dhadhan leh ka hor kulankooda ugu dambeeya.
Waxa aad u Baahantahay
- 8 wiqiyad jadeecada Boursin
- 3 qaado oo la jaray basbaaska gaduudka la dubay (miiray iyo jarjaran)
- 1 toon qashin (la jajabiyey iyo la jarjarey)
- 1 qaado oo ah dhir cusub (la jarjarey)
- 2 qaado shaah cusub (la jarjarey)
- 1/4 qaado shaaha basbaaska madow
Sida loo sameeyo
Isku qas dhamaan maaddooyinka isku jira isla markaana u oggolow jiiska canabka ah inuu kariyo ugu yaraan 30 daqiiqo kahor inta u adeega.
Ku bixinta talooyinka:
Cheese Nasteexo: Toast baraha baguette si aad u sameysid xakameyn iyo ku faafin qadar yar oo ah faafinta farmaajada fareebaysan.
Boorashka Crudité: Cun khudaar cufan leh ku dhaji dheriga oo ah basbaas la dubay Boursin for dalagga.
Ukunta ukunta: Isticmaal faafinta burcadka ee meeshi laga dhigo majones markaad sameysid ukun qumman oo caan ah.
Salad Creative: Isticmaal basbaas qasacadaysan Boursin si aad u hesho jilicsan oo saliid ah, saladh la jarjarey - oo ah qayb ka mid ah dhaymada ama sida shakhsi shakhsi ahaaneed.
Cannaankan qasacadaysan ee la kariyey Bacterin Boursin wuxuu ka dhigayaa 8 xabbo.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 56 |
| Total Fat | 1 g |
| Fatuurad la ruxay | 1 g |
| Fat | 0 g |
| Kolestarool | 5 mg |
| Sodium | 107 mg |
| Carbohydrateska | 7 g |
| Fiber diirran | 1 g |
| Protein | 4 g |