Kuwani waa buskudka saliida ah ee saliida ah ee lafdhabarta ah waxaa lagu dhajiyaa dhadhan qashinka laga jarjaray. Kukiyada waxaa la geliyaa sonkorta macmacaanka ka dib marka la qaboojiyo.
Eeg Sidoo kale
Shukulaatada Chocolate Hazelnut
Waxa aad u Baahantahay
- Subagga 1 koob (jilicsan)
- 1 koob oo sonkor budada ah (
- kala qaybsan )
- 1 qaado oo caano ah (ama kareem)
- 1 qaaddada shaaha laga dhaliyo vaniil
- 2 1/4 koob oo bur ah oo dhan ah (walaaq ka hor cabbir)
- 1/2 koob hazelnuts (jar jartey jarjar)
Sida loo sameeyo
- In baaquli weyn oo leh qasacad koronto, kariimka subagga leh 1/2 koob oo sonkorta macmacaanka ilaa iyo ifafaale. Ku dar caanaha ama kareemka iyo basbaaska; si fiican u isku dhafan. Si tartiib ah ku dar bur iyo diyaarso, garaac ilaa iyo si isku qasan. Qaboojin ilaa firaaqo, 30 ilaa 45 daqiiqo.
- Kuleylka foornada 375 F (190 C / Gas 5).
- Cajiinka shafka ah ee kubadaha 1-inji. Ku dhaji calaamado cookie ah oo aan loo baahnayn oo ku saabsan hal wareeg.
- Dubo foornada preheated muddo 12 daqiiqo ah, ama ilaa si khafiif ah ku browned on hoose ee. Kala wareeji xargaha si aad u qaboojiso 10 daqiiqo, ka dibna ku sii daa darajada 1 koob oo sonkor ah.
Talo: Haddii aad isticmaashid qalabka wax lagu karsado si aad uhesho lowska, ka taxadar inaadan ku dhicin subaga cows. Ku rid shaandheeyo shaandho leh oo si tartiib ah u rux si ay uga takhalusaan qaybaha ugu fiican.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 163 |
| Total Fat | 12 g |
| Fatuurad la ruxay | 7 g |
| Fat | 4 g |
| Kolestarool | 27 mg |
| Sodium | 80 mg |
| Carbohydrateska | 14 g |
| Fiber diirran | 1 g |
| Protein | 1 g |