Raclette waxay ku lug leedahay saddex waxyaalood: magaca farmaajada, magaca saxanka Swisska ah ee ku jira jiiska, iyo nooca qolfaha loo isticmaalo in la yareeyo jiiska.
Ereyga jilidku wuxuu ka yimaadaa erayga Faransiiska, oo micnaheedu yahay "in la xoqo." Marka midkuu cuno jilbaha, waxay filan karaan inay farxad galiyaan jaan gooey jelcadda jajabkooda gadaashooda iyagoo qayb ka ah xiisaha. Inta badan ma aha, jilicsan (nooca jiiska) waa qaybta ugu weyn ee jilicsan (saxanka).
Si kastaba ha noqotee, noocyada kale ee jeliska Swiss ama Faransiiska ee dhalaalaya si fiican ayaa loo isticmaali karaa si loo sameeyo saxanka jilicsan.
Halkee Raclette Cheese waxay ka timaaddaa
Jajabka raajetta waxaa inta badan laga sameeyaa gobollada Faransiiska ee Savoie, Franche-Comte, iyo Switzerland. Switzerland gudaheeda, jilidku wuxuu loola jeedaa koox caano ah oo la mid ah oo lagu magacaabo tuulada halkaasoo lagu sameeyey - ma ahan kaliya hal farmaajo gaar ah. Leelanau Cheese Co waxay bixisaa hal farmaajo loo yaqaan Leelanau Raclette, iyo Spring Brook Farm ee Vermont waxay abuurtaa jiis la yidhaahdo Reading.
Labadaba la soo shubay iyo caano caano ah ayaa la iibiyaa. Tilmaamaha jilicsanaa badiyaa waa mid yar, adag, iyo gogol. Waxaa lagu qiimeeyaa tayada qumman ee weyn, mana noqonayso mid adag ama mid culus. Cuntada jiiska jilicsan waxay kala duwanaaneysaa macaan iyo nuddid ilaa cagaar iyo hilibka lo'da.
Cuntooyinka Racletta
Caadi ahaan, muraayad jiis jilicsan ayaa la googooyaa kala badh oo kuleyliya dabka ama hoostiisa jilicsan.
Sida lakala dhalaalayo gudaha daaqada, waxaa lagu xoqay taarikada shakhsiga. Khudaarta cagaaran sida galley iyo basasha waxaa badanaa la siiyaa farmaajada. Waxaad sidoo kale u adeegi kartaa jiiska la gooyey khudradda cayriin ama la kariyey sida brokoli, faakihaadka, boqoshaada, iyo baradhada. Marmarka qaarkood, hilibka cayayaanka ayaa loo isticmaalaa sidoo kale.
Wheels of jiiska jilicsan yihiin aad u ballaaran, celcelis ahaan qiyaastii 12 rodol iyo 12 inji ama ka badan dhexroor. Sababtoo ah dadka intooda badani waxay iibsadaan jeexjeex yar oo jilicsan oo jilicsan shakhsi ahaanshaha jiiska. Grill jilicsan ayaa loo isticmaali karaa si loo sameeyo tan, ama farmaajada waxaa lagu dhalaalin karaa broiler.
Si runtii ugu raaxeeysato jaaniskan jilicsan, ku tuur tuurida jilicsan ee jilicsan ama samaynta qashinka guriga:
- American Racletteburger: Cuntadan waxaa ka mid ah roodhida la kariyey ee la kariyey, caleemaha hamburgerka, basasha iyo toonta, iyo jiis. Isku day burgerkan ammaahiyaha ah ee American for cheeseburger aad xasuusan doonaa.
- Raclette Iyada oo dhirta baradhada: Cunto kasta oo Martha Stewart ah waa mid qiimaheeda ah. Qaado gawaarida adoo ku karsaaraya cunto kariskan caansan oo ku lug leh baraha barafka, saliida sayniska, cusbada, jilicsanka, iyo galley.
- Foosto Best Cheese : Mararka qaarkood, wax yar ayaa ka badan. U dabbaaldegga habdhaqanka casriga casriga ah ee casriga ah ee foornada foornada kuleylka ah. Isticmaal farmaajo Emma iyo Gruyere oo ay la socdaan khamri cad iyo baguwanka Faransiiska oo ah raashin jiis oo jilicsan.
Raclette Grills
Grill jilicsan ayaa loo isticmaali karaa gudaha gudaha miisaanka. Qeybo badan oo jilid jilicsan ayaa u baahan in la jeexo jiiska ka hor si loo jajabiyo soosaarida jilicsan ee shaqooyinka loo adeegsado. Tusaale ahaan, Boska Raclette Quartro, waxay kuu ogolaaneysaa inaad dhalaaliso kalluunka quarter-kiisa oo dhan.
Marka ay dhalaaleyso, farmaajada waxaa si toos ah looga xoqaa jejebka adigoo adeegsanaya taarikada.