Cuntadani barafka cananaatay waxay ku filan tahay inay buuxiso loona dubo lakab kale. Waa baraf weyn oo loogu talagalay cupcakes sidoo kale. Canaantii la jajabiyey waxay siinaysaa barafoobidda dhadhanka cajiinka leh. Kaliya afar maaddooyin ayaa isku darsamaya fududaan fudud.
Si aad u karisid bakeeriga ama cake tuubo, ku rid dhadhanka laakiin ku dar kalluun badan iyo qaadada dusha sare ee keegga. Ku dar 1/2 koob oo ah qumbaha dabacsan (rooti haddii aad jeceshahay) dusha sare ee quruxda dabiiciga ah.
Waxa aad u Baahantahay
- 1/2 koob subagga
- 4 koob oo lagu dhajiyey sonkorta macmacaanka
- 6 qaado oo si fiican u dillaaciyay cananaaska la jajabiyay
- 1 ilaa 2 qaado oo cabitaanno ah laga bilaabo casiirka can baxay
Sida loo sameeyo
- Ku rid mareeg caarad madhacad ku jirta oo ku cadaadin casiir macaan ilaa saxanka. Samee juice dhinac.
- Cabbiraan 6 qaado oo qiyaas ah (qiyaastii 1/3 koob) oo ah cananaaska la jajabiyey ee baaquli yar yarna meel dhig. Qaboojiyaha ama jabin kalluunka casaanka ah ee casta ah iyo casiirka isticmaalka kale, haddii loo baahdo.
- In baaquli isku dhafan oo leh kareemka korontada korontada subagga ilaa cawska iyo creamy. Si tartiib ah ugu garaaca sonkorta macmacaanka. Sii wad si aad u garaac ilaa iyo iftiin leh.
- Ku walaaq 6 qaado oo kalluun la jajabiyey oo kaliya ku filan cabitaanka casiirka ansixinta si aad u sii faafto. Ku dhufo si buuxda isku dhafka.
- Isku faafidda lakabyo cake ah ama koobab. Haddii la rabo, ku dar cananaaska badan ee la jajabiyey iyo qaadada isku dar ah cake Bundt.
Isbeddelka
Ku dar qiyaas ahaan 1/2 koob oo qumbaha coconut ah. Si aad u badato qumbaha, waxaad ku faafisaa qallal qallalan oo ku dheji fiilada kuleyl dhexdhexaad ah. Karso, kareyso oo si joogto ah u noqo ilaa inta qumbaha lagu daro ama la qalajiyo.
Waxay sameysaa barafoob ku filan oo loogu talagalay cake 2-Layer.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 170 |
Total Fat | 6 g |
Fatuurad la ruxay | 4 g |
Fat | 2 g |
Kolestarool | 15 mg |
Sodium | 1 mg |
Carbohydrateska | 31 g |
Fiber diirran | 0 g |
Protein | 0 g |