Cake this tufaax waxaa la sameeyey tufaax daray oo cusub, subag, qorfe, iyo labeen dhanaan. Waa cake caan ah oo aad u fudud in la hagaajiyo loona dubo lakabka. Qeybta hoose ee qolofka ah iyo dusha sare waxay ka dhigtaa miro yar oo ka soo baxdo keegga kale.
Qodobka la Xiriira
Gooey Caramel Apple Cake
Apple Bundt Cake Iyadoo Caramel Icing
Waxa aad u Baahantahay
- 2 koob oo bur ah
- 1/2 koob oo subag (jilicsan)
- 2 koob oo sonkor leh brown (baakad)
- 1 koob oo lakab ah (la jarjarey)
- 2 qaado shinbir dhulka ah
- 1 qaado oo baking soda ah
- 1/2 qaado shaaha
- 1 koob oo labeen dhanaan
- 1 qaado oo basbaas ah
- 1 ukun (garaacay)
- 2 koob oo tufaax ah (jar jartey & diirran)
- 1 koob oo ah kareemid jilicsan (darbi)
Sida loo sameeyo
- Foorno ilaa 350 F.
- Warqad weyn oo isku dhafan ayaa isku darsamaysa bur marka hore, subag, iyo sonkorta bunni. Isku duwo ilaa miisaan, adigoo isticmaalaya isku dhexdhexaad xawaare hooseeya. Walaaq in la jarjarey. Taabo 2 3/4 koob oo ah isku-dar burbur ku jira oo ah digsi ah 13X9-inch oo aan loo baahnayn.
- Si isku dar ah u sii dar qoriga, soodhaha, milix, labeen dhanaan, vanilj, iyo ukunta. Si wanaagsan u darso qasacada. Ku walaaq tufaax jarjaran. Isku dhajin si siman lakabka lafdhaqaaqa.
- Dubo 25 illaa 30 daqiiqo, ama ilaa ilka cadayga lagu geliyo xaruntan oo nadiif ah.
- Iska yaree karoosyada oo u adeega kiriimyada darayga ama barafka, haddii loo baahdo. U adeegso diiran ama qabow.
Waxaad sidoo kale u eg kartaa
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 188 |
Total Fat | 10 g |
Fatuurad la ruxay | 4 g |
Fat | 4 g |
Kolestarool | 25 mg |
Sodium | 126 mg |
Carbohydrateska | 24 g |
Fiber diirran | 1 g |
Protein | 1 g |