Samee tufaax tufaaxa ah oo la jarjaray ama tufaax cusub oo la jarjaray iyo fara badan oo la jarjaray. Sonkorta Brown, sonkorta macmacaan, iyo subagku waxay sameeyaan caramel caramel oo dhadhan leh oo qoyan oo qoyaan leh, cake ah. Isku day inaad isticmaasho iniinta la jarjaray ee ku jirta cake haddii aad jeceshahay.
Barafkan aasaasiga ah ee basaasiga ah waa doorasho kale oo loogu talagalay cake, ama dusha sare kaga diga .
Isticmaal saliid dufan dhexdhexaad ah keega, sida canola, saliidda hadhuudhka, ama dufka.
Waxa aad u Baahantahay
- 1 1 koob oo saliidda cuntada ah
- 2 koob oo ah sonkorta lagu dubay sonkorta
- 2 ukun weyn
- 2 qaado oo basbaas ah
- 1 qaado oo milix ah
- 1 qaado oo baking soda ah
- 2 qaado oo budada dubista
- 2 2 koob oo bur ah (11 1/4 wiqiyadood)
- 1 koob oo la jarjarey
- 3 koob oo tufaax ah oo la jarjaray (ama dufan)
- Wixii Foornada:
- 1/2 koob oo subag (4 wiqiyadood)
- 1 koob oo sonkor buni ah (baakad)
- 3 qaado oo caano ah (ama ka badan, hadba sidii loo baahdo)
- 1 (1 lb) sonkorta macmacaanka
Sida loo sameeyo
- Foorno ilaa 350 F.
- Si fudud u dufaac digsi 9-ilaa-13-by-2-inch digsi dubista, ka dibna ku xaji warqado ama warqad wax lagu duubo. Xoqa xaashida.
- Cabbiraan saliidda khudradda qashinka waaweyn.
- Ku dar sonkorta maqaarka iyo ukunta. Qalabka korontada ku shaqeeya xawaare hooseeya, garaac ilaa kareem. Ku garaac gawaarida.
- In baaquli gaar ah, isku dar bur, cusbo, soodhaha, iyo budada dubista.
- Ku dar burka oo qaddar yar, oo si fiican u garaaca ka dib markii lagu daray. Marka dhammaan burka la soo darey, ama marka boodbuhu aad u adkaado, ka saar qalabka fiilada korontada ka dibna bilaw inaad gacanta ku dartid.
- Ku laab foornada la jarjaray iyo tufaax la jarjaray.
- Daqiiqada ku daadi digsiga digsiga dubista, oo si siman u faafaya.
- Dubo 45 ilaa 55 daqiiqo, ama ilaa ilka cadayga soo baxo nadiif ah marka la geliyo xarunta.
- Cuntadu ha ku qaboojiso qaboojiyaha 5 daqiiqo. Si taxadar leh u xakamee geesaha una soo saar foornada cake ah, ka saar xaashida, qabow iyo dhaxan.
Samee barafka
- Duufaan, isku darka subagga iyo sonkorta bunni si wadajir ah; dhig digsi kuleyl dhexdhexaad ah iyo kariyo ilaa inta sonkor kala diri, kareyso si joogto ah.
- Ka qaad digsiga kuleylka; ku dar 3 qaado oo caano ah iyo 1 sanduuq oo sonkor ah. Beat oo ku dar caano ku filan si aad u faafto.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 659 |
| Total Fat | 36 g |
| Fatuurad la ruxay | 7 g |
| Fat | 21 g |
| Kolestarool | 72 mg |
| Sodium | 449 mg |
| Carbohydrateska | 84 g |
| Fiber diirran | 3 g |
| Protein | 5 g |