Kani pada colada Tani waxaa la sameeyey isku dar ah cake, pudding, Coco Lopez Coconut, rum, iyo cananaaska.
Waxa aad u Baahantahay
- 1 xirmo qasacad caano ah
- 1 baako daadiig ah oo dufan leh iyo isku-darka buuxa ee caanaha
- 1 Coco Lopez Cream of Coconut
- 1/2 koob oo lagu daray 2 qaado oo rumo ah
- 1/3 koob oo saliidda cuntada ah
- 4 ukun
- 1 waxay jajabin kartaa cananaaska (si fiican u miiray)
- Dharbaaxo: Doolow qallafsan
- Garnish: xaleef cananaaska
- Garnish: marinchino jeeriga
- Hilibka: qumbaha coconut
Sida loo sameeyo
- Foorno ku shub ilaa 350 F.
- Warqad weyn oo isku dhafan, isku darka qasacad la isku daro, isku darka isku darka 1/2 koob oo ah qumbaha, 1/2 koob, saliid, iyo ukumo.
- Ku dhufo xawaare dhexdhexaad ah 2 daqiiqo.
- Iska ilaali cananaaska la jajabiyey.
- Ku shub si wanaagsan oo dufan leh oo duban 10-inch tube. Dubo 50-55 daqiiqo.
- Si tartiib ah u qabow; ka saar digsiga.
- Iyadoo mindida miiska ama darboorku ay ku dhajiyeen qiyaastii 1 inji oo kakooban oo ku dhow ilaa hoose. Isku dar kariimka haray ee qumbaha iyo rumada; ku daadi kake.
- Si fiican u diyaargarow markaa. Ku kaydi qaboojiyaha.
Pina Colada Cake ayaa wadaagay Laurie
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 139 |
Total Fat | 10 g |
Fatuurad la ruxay | 6 g |
Fat | 3 g |
Kolestarool | 37 mg |
Sodium | 56 mg |
Carbohydrateska | 8 g |
Fiber diirran | 2 g |
Protein | 3 g |