Pumpkin Spice Truffles waa bambo-sharootada shinbiraha ah oo ay ka soo baxaan dhadhan ay ka soo baxaan bocorka, kareem-kareemka, khudaarta graham qoraxda, iyo waxyaabo badan oo dhir udgoon. Dareemka jalaatada jiilaalka ma aha mid aad u culus, laakiin waxa uu siinayaa truffles bacaha wax yar oo ah dhadhan cheesecake bocaafo - taasoo ah qeexitaan dheeraad ah ee buugayga! Haddii aad rabto inaad ku sii jirtid dhaqameed waxaad ku dari kartaa kuwan shukulaatada caadiga ah halkii aad ka dhigan lahayd inay u eg yihiin boomaatada yaryar.
Ka fiiri liistada buuxda ee nalalka bamgareysan ee halkan ku yaal .
Waxa aad u Baahantahay
- 6 oz. Shukulaatada cad (oo la jarjarey ama la jeexay)
- 2 oz. Jilicsan (heerkulka qolka)
- 1/4 koob Bambo qasacadeysan (ha buuxin calaamad bocug)
- 1 tsp. Cabbirasho Pumpkin Pie
- 3/4 koob Caanaha qalalan ee budada ah
- 3/4 koob Suugo budada ah
- 1.5 koob oo ah Graham cracker crumbs
- 1 lb. Cambaarta nacnaca midabka leh
- 3 oz. Cabbir digaag cagaaran
Sida loo sameeyo
1. Foosto yar yar, waxay dhalisaa shukulaatada cad ee microwave gaaban gaaban ilaa ay ka dhalatey oo gebi ahaanba siman. Hadda iska dhig.
2. Isku darka jilitaanka jilicsan iyo bocorka ku shub weelka qasacadaysan oo garaac ilaa iyo isku dhafan. Xoqo baaquli oo garaac mar kale si aad u hubiso in aysan jirin buro jilicsan.
3. Ku dar caanaha budada ah, sonkorta budada ah, iyo bislaado bocorka bocorka.
Ku garaac ilaa hoose ilaa la geliyo, ka dibna xoqo baaqulada isku dhafan oo garaacisa xawaarida dhexdhexaad ah ilaa 2 daqiiqo, illaa aad u liita.
4. Ku dar shukulaatada cad cad oo qasacadaysan iyo isku dar ilaa inta lagu darayo. Ugu dambeyn, ku walaaq cayayaanka graham crackers.
5. Isku dariddu waxay noqon doontaa mid si fudud u jilicsan. Riix badhanka dusha sare ee ugu daa sarreeya kuna qabo qaboojiyaha illaa firfircooni ku filan si aad u rogrogto, qiyaastii 2 saacadood.
6. Marka nacnacku uu adag yahay, isticmaal nacnac nacnac ama shaaha si aad ugu dhejisid kubbado yaryar. Xidho gacmahaaga sonkorta budada ah oo ku dhex duuduubanaya qalabka gacmahaaga si aad u sameysid.
7. Dhalaali nacnaca oranjiada ku duub digsi microwave-ammaan ah ilaa dhalaalid iyo dheecaan.
8. Ku dar qaswadaha dunta, hal mid, adoo isticmaalaya qalabka wax lagu qalajiyo ama fargeeto. Ku dhaji warqad dubbarid ah oo qashin ah marka la dhammeeyo.
9. Si aad uga dhigto kuwo badan sida bocorka, ku dar xoogaa shukulaato qoyan si aad uhesho dufanka quruuntu ku hartay si aad u noqoto hooskii madow ee oranjiga ah. Ku rid baakad yar oo bac ah oo ku dabool gees hoose. Xarriijinta isgoysyada tuubbooyinka ee ku yaala xagga sare ee koolada.
9. Dhamee caleemaha cagaaran: dhoobo nalka cagaarka cagaarka ahna ku rid bac balaastig ah. Sawir jaranjaro yar yar oo ku saabsan guntinta bocorka kasta si aad u jiliciso canabkiinna ama caleemaha.
10. Qaboojiyaha gawaarida si aad u sameyso dusha, illaa 10 daqiiqo, ka hor intaanad u adeegin. Ku kaydi Pumpkin Spice Truffles ee weelka hawada ee qaboojiyaha ilaa ilaa laba toddobaad, oo u keen heerkulka qolka kahor intaadan u adeegin.
In badan oo rabsho ah? Hubi cuntooyinkaan:
Riix halkan si aad u aragto Dhamaan Xusuusta Cuntada Candy!
Halkan riix halkan si aad u aragto Dhammaan cuntooyinka Candy Candy!
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 259 |
| Total Fat | 8 g |
| Fatuurad la ruxay | 4 g |
| Fat | 3 g |
| Kolestarool | 23 mg |
| Sodium | 437 mg |
| Carbohydrateska | 33 g |
| Fiber diirran | 0 g |
| Protein | 13 g |