Qubeyska Cusub Qufac leh Qalabaynta La-Kajisyo

Xayawaankani wuxuu u eg yahay qolof, ama baalal bacar ah, waxaa ku jira malmac cusub oo la isku daro walxo qurxoon. Dufanka sahlan ayaa lagu sameeyaa isku dar ah oo isku darsaday oo bur ah, sonkor, iyo subag.

Tani waa hab fiican oo loo adeegsado malmac cusub, miraha kale ayaa lagu dari karaa isku dar ah. Ku dar nuusar jarjaran, nectarines, abrikot, ama fersken si buuxda miro. Ama ku dar qaar ka mid ah blueberries. Ama bedel xaashka leh pluots (miraha khudradda-khudradda miraha).

Si aad u sameysid macmacaan kali ah, u qeybi buuxinta buuxsanaaya 4 ilaa 6 ramekins.

Waxa aad u Baahantahay

Sida loo sameeyo

  1. Kuleylka foornada 375 F.
  2. Saliida 2-afar gees oo qashinka lagu dubo.
  3. Isku darka plomme iyo sonkorta bunni, si fiican u walaaqaya isku dhafka. Isku day inaad isku darka ku dartid saxarada dubista.
  4. Iskutallaab ku dar bur, sonkorta lagu daro, milix, iyo qorfe. Ku dar ukun la garaacay, oo si qumman u garaacaya fargeeto ilaa uu isku daro.
  5. Daadi isku dar ah isku dhafka si siman xijiga ka dibna u daadi sabdo la dhalaalay.
  6. Dajinta qulqulaya ku rid foornada preheated ilaa 35 illaa 45 daqiiqo, ama ilaa daboolka jilicsan yahay iyo dusha sare waa mid si khafiif ah loo toyin. Ku darso diirimaad dufan ama jalaato.

Talooyin

Tilmaamaha Nafaqada (adeeg kasta)
Calories 549
Total Fat 23 g
Fatuurad la ruxay 12 g
Fat 8 g
Kolestarool 191 mg
Sodium 362 mg
Carbohydrateska 82 g
Fiber diirran 5 g
Protein 9 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.