Kumanaan shukulaato ah waa macmacaanka jacaylka Faransiiska ah.
Waxa aad u Baahantahay
- 2 koob oo kareem culus
- 4 xabbo ukun
- 3 qaado oo sonkor ah
- 1 qaaddada shaaha laga dhaliyo vaniil
- 7 wiqiyadood oo ah shukulaatada shinbiraha ah (shimbiraha oo dhalaalay oo qallajiyey)
Sida loo sameeyo
- Heat 2/3 koob oo kareem ah oo digsi yar yar ah ilaa ay ka bilaabato in ay ku shaqeyso.
- Warqad gooni ah , wadajir wadajir ah jaakadaha iyo sonkorta, ka dibna ku dar ½ kareemka kulul, si joogto ah, ilaa inta isku dhafka la isku daro.
- Ku darso kareemka ukunta diirran oo ku sii daa kareemka kulul ee dusha sare iyo kariyo kuleylka hooseeya, kareyso si joogto ah, illaa qiyaastii gaarto 165 F oo ah heerkulbeegga casriga ah.
- Ka qaad kuleylka oo walaaq walax laga soo saaro shukulaatada. Xakamaynta xayiraadda shukulaatada si fiican.
- Ha ku haray 1 1/3 koob oo kareem ah oo ku jira baaquli gooni ah ilaa ay adag tahay.
- Si fiican u walaaq ½ koob oo kareemka dufanka leh ee loo yaqaan "chocolate custard", ka dibna si tartiib ah ugu duub kareemka haray.
- Kumanaan shukulaato ah ayaa diyaar u ah marka ilaalinta shukulaatada si fiican loogu dhex daro kareemka dufanka badan, oo aysan jirin bandhigyo xayawaan ah.
- Ku darso qabow.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 818 |
| Total Fat | 69 g |
| Fatuurad la ruxay | 41 g |
| Fat | 19 g |
| Kolestarool | 345 mg |
| Sodium | 122 mg |
| Carbohydrateska | 37 g |
| Fiber diirran | 5 g |
| Protein | 15 g |