Maraqkan balsa ee Thai waa cunto nafis ah oo raaxo leh marka cimiladu soo noqoto. Squash waxaa laga yaabaa in lagu bedelo bocorka, iyo khudaarta kale ayaa lagu dari karaa haddii aad rabto xitaa caafimaad badan. Hase yeeshe, waad karisaa, waxaad ku martiqaadi doontaa martidaada oo waydiisanayaan kaalmadii labaad ee maraqan quruxda leh ee nafaqada leh. Midab leh midab leh iyo midabyo leh, maraqkani waa mid aad u fiican xilliga dayrta iyo xilliga jiilaalka marka lemongrass ka faa'iideyso habka difaaca jirka oo kaa caawiso in aad ka fogaato cayayaanka hargabka xun. Ku raaxeyso!
Waxa aad u Baahantahay
- 6 koob oo digaag ah
- 3 koob oo bocor ah (ama squash; diiray diirran)
- 1-2 koob oo ah baradho macaan (dameer)
- 12-18 shawwada caadiga ah ee khadka ah
- 2 ama in ka badan oo madax ah oo cuncun xayawaan ah (caleemo waaweyn ayaa la jarjarey)
- 1/3 illaa 1/2 waxay awoodi kartaa caano qumbaha caano leh (ma 'lite')
- 2-3 caleemaha lafaha (oo la heli karo ama la qaboojiyey dukaamada Asia)
- 1 lemongrass stalk (duqadeeyeen ama 4 qaado oo la qaboojiyey lemongrass)
- 3 xabo oo toon ah (daadi)
- 1 roodhida (qasac ama 1/4 koob oo basal ah)
- 1 xabbad yar oo caarad ah
- 1/2 tsp. budada kilyaha joogto ah
- 1 tsp. mashiinka dhulka
- 1 tsp. duufaan dhulka ah
- 3 tbsp. suugada kalluunka
- 1/2 tsp. midab leh
- 1 tsp. sonkorta bunni
- 11/2 tbsp. casiirka lime
- 1 lakab cusub oo casaan ah (khafiif ah la jarjaray; ama 1/4 ilaa 1/2 tsp.
- Nafaqeeyayaal cusub oo gacmo furan leh
Sida loo sameeyo
- Ku sii daa suuf dhaadheer leh kuleyl aad u sarreeya. Ku dar lemongrass , caleemaha lime, toon, rinjiga, galangal ama galmada. Karkari daqiiqo 1 daqiiqo.
- Ku dar bocorka ama squash iyo baradhada macaan. Karkarin, ka dibna kuleylka hooseeya ilaa heer dhexdhexaad ah, simmering 5-8 daqiiqo, ama ilaa khudaartaas ay jilicsan yihiin oo ay ku riixaan fargeeto.
- Iyadoo la raacayo, ku dar dhammaan 'dhadhanka' kale: budada bulaacada, budada dhulka, shimbiraha, kalluunka kalluunka, geedka shimbiraha, sonkorta, sonkorta bunni, casiirka lime iyo kilyaha.
- Hadda ku dar prawns iyo chok bok. Dabool oo u kari 3 daqiiqadood oo dheeraad ah, ama ilaa inta ay qoob-ka-ciyaaradu noqdaan kuwo casaan ah.
- Iska yaree kuleylka oo ku dar caanaha qumbaha, walaaqaya inaad isku dartid (ku dar ilaa 1/2 si aad u karisid, maraq qumbaha macaan). Dhadhami-tijaabi maraq, adigoo ku daraya maraqa kalluunka oo dheeraad ah haddii aanad cusbayn ku filan (xusuusnow in dhogorta maraqadaada ay ku xiran tahay sida saliidaada uugu bilaabantay). Haddii aad u dhadhan tahay dhadhankaaga, ku dar sonkor yar oo brown ah. Haddii aad u badan tahay salad ama macaan, ku dar juice nadiif ah. Haddii aad u baahatay, ku dar caanaha qumbaha badan.
- Maydhin bowls oo u adeega kuleylaha cusub rusheeyey. Maraqkan waxaa sidoo kale la siin karaa bariis la kariyey ama baasto leh cunto nafaqo leh oo dheellitiran. Ku raaxeyso!