Pandowdy tufaax waxaa sida caadiga ah la sameeyaa xabbo yar oo cajiinka ah xayawaanka sida dusha sare. Noocani waa macmacaanka diyaarsan oo la isku qurxiyo, sonkorta bunni, iyo dhir udgoon. Ku darso diirimaad jilicsan ama baraf ah kareem culus.
Eeg Sidoo kale
Homemade Waxaad ku karisaa qasacda
Apple Cobbler oo leh Cinnamon iyo Walnuts
Waxa aad u Baahantahay
- 1 3/4 koob oo isku darka ah oo la dubayo, qaybsan
- Koobka 1 koob oo sonkor bunni ah
- 1/2 qaado shaaha
- 1 qaado oo khal
- 1 koob oo biyo ah
- 1 qaado oo basbaas ah
- 1 qaado oo sabdo ah
- 5 koob oo tufaax ah (6 ilaa 7 tufaax ah, dhadhan dahabi ah, Jonathan, iwm, diiray, cows, jarjaran)
- 1/2 qaado shinbir ah
- 1/4 qaado shukumaan
- 3/4 koob oo khafiif ah ama kareemo
- 1/3 koob oo sonkor ah oo la kariyey
Sida loo sameeyo
- Foorno ilaa 375 F.
- Warshad ku dar, isku darka 1/4 koob oo isku darka ah, sonkorta bunni, 1/2 qaado oo cusbo ah, iyo suuf iyo biyo.
- Karsado kuleylka hooseeya, oo walaaqaya si joogto ah, illaa qaro iyo siman.
- Ka qaad kuleylka iyo ku dar vanaaniga iyo subagga. Isku qabso si aad u qaboojiso.
- Geli tufaaxa digsi 8-inch oo digir ah oo digir ah.
- Tijaabi tufaax si siman leh qorfe iyo xabuub.
- Isku dar qasacda 1 1/2 koob oo kala duwan oo leh kareemka fudud si aad u sameyso cajiinka jilicsan.
- Ka qaad tufaaxa la jarjaray.
- Daadi sonkorta granulated iyo qoraaga dheeraad ah.
- Shub suugo qaboojis ah oo sarreeya.
- Dubo ilaa 35 ilaa 45 daqiiqo. Ku kari kulul kareem ama jalaato.
Tilmaamaha Nafaqada (adeeg kasta) | |
---|---|
Calories | 114 |
Total Fat | 1 g |
Fatuurad la ruxay | 1 g |
Fat | 0 g |
Kolestarool | 3 mg |
Sodium | 38 mg |
Carbohydrateska | 26 g |
Fiber diirran | 1 g |
Protein | 0 g |