Tani tufaaxa tufaaxa delicious waxaa ka buuxsamay isku dar ah oo tufaax la jarjaray iyo nadiif ah oo la ruxay iyo bararka sonkorta brown. Waxay samaysaa quraac qurux badan ama macaan.
U adeegso sida ay tahay ama ku darso sharraxaad fiiqan oo fudud. Fiiri tilmaanta bacaha gawaarida leh ee degdega ah ee hoos ku xusan.
Eeg Sidoo kale
Apple Cinnamon Upside-Down Cake
Cake Fresh Apple oo leh Caramel Frosting
Gooey Caramel Apple Cake oo leh Caramel Topping
Waxa aad u Baahantahay
- 1 koobi 1/4 koob oo sonkor bunni ah, oo buuxa
- 3/4 koob oo bur ah (3 1/2 wiqiyadood)
- 1/2 koob subag, qabow, jarjar gogo 'yar
- 2 qaado oo qorfe ah
- 1 koob oo ciriiri ah oo la jarjaray
- Cake
- 3 1/4 koob oo bur ah oo dhan ah (14 1/2 wiqiyadood)
- 1 1/2 shaaha oo budada lagu dubo
- 3/4 qaado shaah yar oo soodhaha leh
- 3/4 koobka subagga (heerkulka qolka)
- 1 1/4 koob oo ah sonkorta lagu dubay
- 3 ukun weyn
- 2 qaado shinbir badar ah
- 2 koob oo caano fadhi (16 wiqiyadood)
- 3 tufaax dhexdhexaad ah, Golden Delicious ama Granny Smith, diiray, cows, iyo la jarjaray
Sida loo sameeyo
- Kuleylka foornada ilaa 350 F (180 C / Gas 4).
- Si xajmi leh u dufo oo ku dar digsiga tubada 10-inji ama digsi cake ah.
- In baaquli dhexdhexaad ah, isku dar 1 1/4 koob oo sonkor ah brown, 3/4 koob oo bur ah, qaybo qabow oo qabow, iyo qorfe. Isku qaso fargeeto ah ilaa miisaan, iyo subaggu si wanaagsan ayuu isugu duwanyahay. Walaaq in la jarjarey.
- In baaquli, ku dar 3 2/4 koob oo bur ah, budada dubista, baking soda.
- In baaqul weyn oo isku dhafan, subagga kareemka iyo sonkorta leh qasacad koronto ilaa illaa iyo ifafaale. Ku garaac ukumaha, hal mar markiiba, si fiican u garaacid kasta kadib. Ku garaac digriiga vaniljiga iyo yoogar gaasta.
- Iyada oo isku dhexjirta xawaare yar, ku garaac maaddooyinka qallalan oo keliya ilaa inta lagu darayo.
- U qaado qiyaastii 3 koob oo ka mid ah mashiinka godka. Ku daadi 1/4 koob oo ah isku dar ah buufin iyo tufaax, ka dibna 1/2 koob oo ah isku dar ah buufin.
- Qaadada dufan ee ka soo baxa lakabka lakabyada curdeeda.
- Ku dabool bruddyada haray. Riix foori si tartiib tartiib ah.
- Cake dubo foornada preheated ilaa 50 illaa 60 daqiiqo, ama ilaa tuugada qoryaha ama tuubada cake lagu dhex geliyo xaruntu soo baxdo nadiif ah.
- Qabow 5 daqiiqo digsiga.
- Ku qabo warqad dubista keegga dusha sare ee keegga oo si taxadar leh u diid. Ka saar digsiga tuubada ama digsiga qashinka; si buuxda u qabow. U dhaqaaq dhinaca saxanka adeega, haddii loo baahdo.
Talooyin iyo Isbadelo
Dheecaan Vanilla Glaze - Isku dar 1 1/2 koob oo ah sonkor budada ah oo leh 3 qaado oo ah subag jilicsan. Ku dar 1/2 oo shaaha ah oo laga soo koobay vanilayd iyo 2 illaa 4 qaado oo biyo ah, ama ku filan si aad u sameyso glaze kaas oo la miiri karo cake.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 401 |
| Total Fat | 23 g |
| Fatuurad la ruxay | 11 g |
| Fat | 9 g |
| Kolestarool | 99 mg |
| Sodium | 324 mg |
| Carbohydrateska | 45 g |
| Fiber diirran | 2 g |
| Protein | 5 g |