Waxaan isticmaalay isku-darka Granny Smith iyo tufaaxa dahabka ah ee Delicious ee dooxadan. Calaamadee macmacaan u samee dhacdo gaar ah, dheriga, ama cashada qoyska.
Waxa aad u Baahantahay
- 7 koob oo tufaax ah (diiray, caato ah, dhir udgoon)
- 1 1 koob oo digaag ah (cusub)
- 2 qaado qaado liin
- Sonkorta 3/4 koob
- 1/2 koob sonkorta bunni
- 3 qaado oo bur ah
- 1 qaado oo qorfe
- 1/2 qaado shaaha
- 1/3 koob oo casiir tufaax ah
- 1 qaaddada shaaha laga dhaliyo vaniil
- 1 qaado oo sabdo ah (jilicsan)
- Wixii Tilmaamaha:
- 3/4 koob oo bur ah
- 1/2 koob sonkor ah
- 1 cabir shaashadda budada ah
- 1/4 qaado oo cusbo ah
- 1 ukun weyn
- 2 qaado kareem (ama caano la uumibixiyey ama nus-nus)
- 2 qaado oo sabdo ah (dhalaali)
Sida loo sameeyo
- Isku daa 2 2/2 illaa 3-afar joodar leh. Kuleylka kuleylka ilaa 375 °.
- Toss tufaax la jarjaray qolofka iyo liin. Warqad ku dar 3/4 koob sonkor ah, 2/2 koob oo bunni ah, 3 qaado oo bur ah, 1 qaado oo qorfe, 1/2 qaado oo cusbo ah; ku dar si isku mid ah tufaaxa iyo kufadhigaa jaakad. Isku qas of casiir tufaaxa iyo vanilj.
- Diyaarso walxaha tufaaxa ee saxanka dubista. Dhibco leh subagga jilicsan. Ku dar baaquli qasac ah, ku dar 3/4 koob oo sonkor leh 1/2 koob sonkor ah, 1 qaado oo dub ah, iyo 1/4 qaado oo cusbo ah.
- Ka ilaali ukumaha kareemka iyo subagga la dhalaalay; ku walaaq walxaha qalalan iyo garaac ilaa inta siman.
- Isticmaal qaado qaado, qaadada uumiga ah ee mashiinka isku midka ah ee isku dhafka miro. Gawaarida ayaa ku faafi doona sida dubboolaha.
- Dubo ilaa 40 ilaa 50 daqiiqo, ilaa miro waa la jilciyo iyo dusha sare waa mid si fiican loo browned.
Waxaad sidoo kale u eg kartaa
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 592 |
| Total Fat | 16 g |
| Fatuurad la ruxay | 7 g |
| Fat | 6 g |
| Kolestarool | 172 mg |
| Sodium | 620 mg |
| Carbohydrateska | 108 g |
| Fiber diirran | 7 g |
| Protein | 9 g |