Nasiib-darrada leh macmacaanka Scottish-ka ah ee loo yaqaan 'Tipsy Laird' dhab ahaantii, waa shaki, waa wax qurux badan. Macmacaanka iftiinka ah ee dabiiciga ah waxaa loo adeegaa Burns Night ama Hogmanay, laakiin, isagoo sheegay, macmacadani waa mid aad u fiican oo aad u fudud in la sameeyo, maxaad u badbaadineysaa hal habeen hal sannadkii? Aad ayay u fiicantahay tan.
Quruxda macmacaanka ma aha oo kaliya dhadhanka, Tipsy Laird waa qurux si aad u eegto mid aad u badan oo aan rumaysneyn si fudud. Maxaad u egtahay?
A Tipsy Laird waa aasaas la mid ah sida Ingiriisiga ah ee Quduuska ah ee Quduuska ah , dubista miisaska Ingiriisiga ee qarniyaal ah, laakiin midkani Scottish wuxuu adeegsadaa whiskey, ma aha shariib, iyo (haday suuragal tahay laakiin aan muhiim ahayn) waxay isticmaalaan raspberries Scottish. Scottish raspberries ayaa caan ku ah caalamka oo dhan sida ugu wanaagsan ee aad u nasiib badan tahay haddii aad nasiib u yeelan karto inaad isticmaasho, ka dibna waa weyn. Si kastaba ha noqotee, raspberries oo fiican, shaqada way qabanayaan, si kastaba ha ahaatee, mar walba isticmaalaan barafoobay, ma shaqeeyaan.
Jelly looma isticmaali karo had iyo jeer lakin ma jiro wax Qaad ah oo aan dhicin iyada oo aan la haynin . Qalabkani waa mid deg deg ah oo sahal u ah inuu sameeyo, maadaama uu isticmaalo xannibaadda diyaar u ah ama waxaad ka dhigi kartaa budada loo yaqaan 'custard custard' ka dib marka la raaco tilmaamaha xirmada. Xitaa macmacaanka xitaa jilicsan, ku dhameey cunsuriyada adigoo kaashanaya shukulaatada mugdiga ah ama madow.
Layli Hadal ah lama sii wadi karo, laakiin maxaa yeelay waa mid deg deg ah oo sahlan oo aan aheyn dhibaato.
Waxa aad u Baahantahay
- 10oz (300g) moofo / pound sponge / pound, la jarjaray iyo jarjar xaleef qaro
- 10oz (300g) raspberries cusub, Scottish haddii aad awoodid laakiin muhiim maahan
- 6 qaado ah whiskey ama Drambuie
- 2 koob oo (500ml) dhuxul, dhuxul diyaarsan, kaydka xabadka
- 2 koob (500ml) oo labajibaaran (culus) ama kareemo, oo jilicsan
- Nacnac, caleemo leh, xayawaan leh
Sida loo sameeyo
Waxay u adeegtaa 6
Qalabka waxaa lagu samayn karaa hal xabo oo waaweyn ama muraayado gaar ah
- Hoosta hoose ee saxanka ama muraayadaha leh ee hore loo jaray xaleef cake ah. Haddii aad isticmaaleysid hal weel weyn waa inaad isticmaashaa dhammaan keegga hal lakabka haddii aad awooddo.
- Kaydso dhowr ka mid ah raspberries cusub ee qurxinta, ka dibna lakabka kuwa hartay si ka baxsan xaleef cake. Mar labaad ee dhejis weyn, hal lakab qaro waa wanaagsan. Daadi raashinka si aad u hubiso in ay hoos u soo rogto cake.
- Kaadi ka samee miisaanka loo yaqaan 'custard custard', mar labaad lakabka qaro weyn.
- Ku dheji lakab kale oo qaro weyn leh oo kareemo ah oo la kariyo ama la isku mariyo tuubo tuubo.
- Dhamee Layli Laird adigoo ku qurxinaya mashiinka loo yaqaan 'reserved raspberries' iyo dhowr yar oo cajiinka ah, duban, yicib.
U ogsoow xad-dhaafka haddii aad u adeegeysid Qalabka Loogu Talagalay Carruurta.
Noocyada Kala Duwan ee Luqadda Talada
Si aad u noqoto mid sax ah oo aad ku kalsoon tahay, Tipsy Laird, dhab ahaantii waa in aanad isku dhicin qashinkaas caadiga ah. Dhammaan waxaan ku talin lahaa in aan la iska dhaafin oo ay ku jiraan dhalinyarada iyo in laga yaabo in lagu daro shukulaatada dufanka leh.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 195 |
| Total Fat | 9 g |
| Fatuurad la ruxay | 4 g |
| Fat | 3 g |
| Kolestarool | 23 mg |
| Sodium | 38 mg |
| Carbohydrateska | 20 g |
| Fiber diirran | 3 g |
| Protein | 9 g |