Rootiga muuska waxaa lagu sameeyaa qasacad dubista (Bisquick). Cuntadani waxay qaadataa laba moos ah oo la karkariyey oo waxay sameeyeen hal nal. Waa daawo aad u sahlan oo adigoo isticmaalaya qasacda dubista ee Bisquick micnaheedu waa wax ka yar.
Ku dar jajabyo shukulaato ah, sabiib, ama wax kabadan si aad u heshid roodhida muuska fudud.
Waxa aad u Baahantahay
- 1 1/3 koob oo la shiiday moosaan aad u bislaaday (qiyaastii 2 moos oo waaweyn)
- Sonkorta 2/3 koob
- 1/4 koob oo caano ah
- 3 qaado oo saliidda cuntada ah
- 1/2 qaado shaashadda
- 3
- ukunta, xoogaa garaacay
- 2 2/3 koob oo ah Bisquick Asalka
- qasacad dubista
- 1/2 koob oo la jarjaray nuts
Sida loo sameeyo
- Foornada kuleylka leh ilaa 350 F. Iska daa hoosta kaliya ee 9-by-5-by-3-inch pan ah
- Warqad weyn oo isku dhafan, isku dar dhammaan walxaha maaddooyinka marka laga reebo Bisquick iyo nuts; isku walaaq ilaa inta lagu darayo. Walaaq Bisquick iyo nuts. Ka dhig mashiinka dufanka diyaarsan.
- Roodhida muuska bakeeriga ah rooti 50 ilaa 60 daqiiqo, ama illaa cadayga lagu geliyo bartamaha nalka nadiif ah.
- Ku raran rafcaan 10 daqiiqo. Xakamee dhinacyada lo'da ka samee lakabka mindhicirka ama caleemaha dhaadheer oo ka saar xargaha silig si aad u qaboojiso.
- Heer sare (3500 ilaa 6500 feet): Foosto kuleylka ah ilaa 375 F. Isticmaal 1/2 koob oo sonkor ah iyo 1/3 koob oo caano ah. Omit saliid. Roodhida muuska bakeedka ee roodhida 55 ilaa 60 daqiiqo.
- 1 jeexid: Kaloorey 195 (Kalooriyooyinka dufanka 80), Fat 9g (Cannaanka 2g), Qalabka 26g
- Cuntadani waa rooti balaastiig ah, oo ay wadaagaan Sandra, waxay ka yimaadeen 1953 Bisquick cookbook.
Waxaad sidoo kale u eg kartaa
Beerka laga sameeyey Foosto Beerka laga sameeyey
Candy ''s Louisiana Banana Root
Banana Bread with Cream Cheese