Digaag iyo Dhar dabbaalan Casserole

Digaag iyo dhar xidhasho ayaa dhadhanka u keena Thanksgiving qado habeenkii Talaadada ah, iyada oo aan lahayn saacado diyaar ah iyo karinta. Kaliya isku dar maaddooyinka oo ku dhaji foornada si aad u dubato. Dufanka farmaajada wuxuu ku darayaa rafcaan qallalan, laakiin si fudud ayaad uga saari kartaa.

Isticmaal digaaga digaaga ah ama digaag cusub oo digaag leh qadar yar oo ah saliid saytuun iyo subag ilaa si fiican loo kariyo. Digaagga rotusa ah ama baakado dufan leh oo la kariyey oo la kariyey ayaa sidoo kale ka shaqeeya qasacadaysan sidoo kale.

Waxaad diyaarin kartaa dukaanka makhaayadda horraantii maalintii; ku dabool daboolka iyo qaboojiyaha ilaa aad diyaar u tahay in la kariyo. U adeegso digsiirada leh maraqa cranberry ee dhinaca dhinac ah, oo ay weheliyaan dhinacyada jilicsan ee qoyskaaga.

Waxa aad u Baahantahay

• 1 (10 3/4 wiqiyadood) kareemka kareemka maraq
• 1 (10 3/4 wiqiyadood) kareemka kareemka celery
• 2 koob
• maraq digaag
• 3 koob oo la kariyey digaag la kariyey
• 1/2 koob oo dhalaalay subag
• 1 xirmo
• (6 illaa 8 wiqiyadood) isku dhafka walxaha dabiiciga ah ama
• Dufanka guriga (3 ilaa 4 koob)
• 1 koob oo farmaajo ah, Swiss ama cheddar (optional)

Sida loo sameeyo

1. Foosto kuleylka ah ilaa 350 F. Dufan 2 ilaa 2 1/2-afar koob oo la dubayo ama ku buufin leh buufin karsan.
2. Isku dar maraqa iyo maraq digaag. Ku dar digaag la jarey.
3. In baaquli kale, isku daraan subagga dhalaalay leh mix isku darka si loo dharkii.
4. Ku dar dharka si isku darka digaaga oo walaaqaya si aad isugu qorto.
5. Wax kasta ku daadi saxanka saxanka dufanka la diyaariyey oo ku dubi kari 30 illaa 40 daqiiqo ama ilaa inta ugu sarreysa ay noqoto bunni dahabi ah.

1. Ku dabool 1 koob oo farmaajo shredded ah 5tii daqiiqo ee ugu dambeysay haddii la doonayo. Qaboojiyaha ama qaboojiyaha haraaga.

Isbeddelka

• Turjubaan la jarjaray oo la kariyo ee digaaga.
• Kareemka digaaga ee lafaha ah ee kareemka maraqa celery.
• Ku dar basasha suuska ah ee isku darka ah.

Tilmaamaha Nafaqada (adeeg kasta)
Calories	813
Total Fat	60 g
Fatuurad la ruxay	32 g
Fat	19 g
Kolestarool	206 mg
Sodium	645 mg
Carbohydrateska	35 g
Fiber diirran	0 g
Protein	34 g

(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.