Chili iyo Brown Sugar Rubbed Filet Mignon

Tani waa si dhakhso ah, si sahlan oo loo daba galo hindiso, mignon filim dhadheer . Gacmaha fudud ee fudud wuxuu kor u qaadaa dhadhanka dhadhanka, isaga oo siinaya dufin hodan ah oo muujinaya macaan macaan ee sonkorta brown.

Waxa aad u Baahantahay

Sida loo sameeyo

1. Ku dar walxaha qalalan ee baaquli yar oo isku wada dar. Dufan walxo kasta oo isku dhaf ah. Iska hubi in hilib kastaa uu leeyahay qadar fiican oo la cuno. Ku dhaji barkada saxan yar yar, dabool, kuna rid qaboojiyaha ilaa 15 illaa 30 daqiiqo.

2. Isku-dubbarid kuleylka kuleylka dhexdhexaad ah. Goobo ku dheji kareemka oo kari 5 ilaa 6 daqiiqadood dhinac kasta. Marka maqaarku uu gaaro qalabka loo baahan yahay, ka qaad kuleylka oo u adeega.

Tilmaamaha Nafaqada (adeeg kasta)
Calories 298
Total Fat 18 g
Fatuurad la ruxay 7 g
Fat 8 g
Kolestarool 101 mg
Sodium 679 mg
Carbohydrateska 4 g
Fiber diirran 1 g
Protein 28 g
(Macluumaadka nafaqada ee kusaabsan raashinkeena waxaa lagu xisaabiyaa iyadoo la isticmaalayo xog-ururin sheyga ah waana in loo tixgeliyaa qiyaasta.