Prestigio waa magaca nacnaca nacnaca caan ah ee Brazil , kaas oo leh qaboojiye macaan oo daboolaya shukulaatada - aad u la mid ah maryaha cabitaanka mounds. Tani waxay ku salaysan tahay shukulaatada hodanka ku ah shukulaatada. Lakabyo shiidan oo shukulaato leh ayaa ka buuxsamay qumbaha qumbaha qumbaha iyo keegga waxaa lagu daboolay shukulaato shaashad ah waxaana lagu daboolay rusheeyaha shukulaatada (farsamada gacanta ee reer Brazil ee nalalka qurxinta iyo keegga ).
Waxa aad u Baahantahay
- Wixii Keegaga Shukulaatada:
- 1 3/4 koob oo bur ah oo udub ah
- 1 koob oo budada kookaha ah
- 1 koob oo sonkor bunni ah
- 1 koob oo sonkor ah oo joogto ah
- 1 1/2 qaado shiidan budada
- 1 qaado oo baking soda ah
- 1 qaado oo cusbo ah (ama dhadhan)
- 2 ukunta
- 1/2 koob oo labeen dhanaan ah (ama macaan geedka subagga)
- 1/2 koob oo subag yar
- 3/4 koob oo saliid ah
- 2 qaado oo basbaas ah
- 1 qaado oo ah budad degdeg ah
- 3/4 koob biyo kulul
- Wixii buuxinta Shukulaatada / Calaamadeynta:
- 3 xabbo ukun ah
- 2 qaado oo rooti ah
- 3 qaado qaado budada kookaha
- 2 koob oo caano ah oo dhan
- 1/2 koob sonkor ah
- 1/2 qaado shukumaan (ama dhadhan)
- 6 wiqiyadood oo jajab ah shukulaatada / shukulaatada madow
- 1 qaado oo basbaas ah
- Loogu Talagalay Coconut Marshmallow:
- 3 Egg whist
- 1/2 qaado cabir ah oo tartiib tartiib ah
- 1 koob oo sonkor ah
- 1/4 koob sharoobada maqaarka
- 1/3 koob oo biyo ah
- Qodashada milixda
- 1 qaado oo la kariyo nacniga (ama dhadhan qumbaha)
- 1 1 koob oo ah macaan oo la kariyey
- Golaha:
- 1 1 koob oo jamac ah
- 1 1 koob oo ah shukulaatada shukulaatada ee qurxinta
Sida loo sameeyo
- Diyaarso keegga: Preheat foornada ilaa 350 darajo. Dhul dufan ah 2 daboolka 9-inch cake iyo hoose ee fowdo leh leh goobo warqad wax lagu duubo ama xoqin.
- Warqad dhexdhexaad ah, oo isku darka burka, sonkorta bunka, sonkorta caadiga ah, budada kookaha, budada dubista, baking soda, iyo milixda.
- Saar ukumaha, labeen dhanaan, subag, saliidda cuntada, iyo vaniljiga ku jira baaquli ee qalabka taagan. Ku dar maaddooyinka qallalan oo isku dhex dar dheji xadhig ilaa xargaha.
- Ku rid budada espresso ee baaquli yar kuna walaaq biyo kulul ilaa budada espresso la kala diro. Ku dar qasacad isku dhafan iyo si fiican u walaaq.
- Daadi shukulaatada microwave (microwave) awood awood u leh muddo 15-ilbiriqsi ah, walaaqaya inta u dhexeysa, illaa shukulaatada la dhalaalay). Ku dar shukulaatada si aad u dubato hilibka iyo si fiican u walaaq.
- Qaybi badeecada u dhaxaysa labada taakal iyo dubiinka ilaa 25-30 daqiiqo, ama ilaa ilaha keega si khafiif ah u taabasho. Ka saar foornada oo ha qaboobin.
- Diyaari buuxinta shukulaatada: Goob 3 jaallo ah (ku dhaji caddadka barafka marshmallow) ee baaquli kuleylka kuleylka ah oo garaacaya illaa midab huruud ah.
- Ku rid budada hilibka iyo kookaha ee baaquli yaryar oo ku dar 4-5 qaado oo caano ah, kareyso, ilaa inta isku dhafan tahay mid fudud (ku dar caano badan haddii loo baahdo). Isku dar isku dar ah qashinka isku dhexdhexaad ah oo ku dhex jira maqaarka dhexdhexaadka ah iyo caanaha haray, sonkorta, iyo milixda. Isku daadi isku dar ilaa kuleyl dhexdhexaad ah.
- Isku wareeji walxaha kuleylka ah ee saxanka leh ugxanada ukunta, marwalba si joogta ah, ilaa iyo si fiican isku dhafan. Isku wareeji isku darka digsi iyo meel kulaylka dhexdhexaad ah, oo si joogto ah u daadi, illaa inta dhererka dhererka lagu daro oo ku dhowaad gaadhsiiso heerkulka karkarinta. Ka qaad kuleylka oo walaaq ka qaado bambeelooyinka iyo shukulaatada, oo si tartiib ah isugu qasaya shukulaatada. Ku dabool daadinta leh caag balaastiig ah iyo meel qaboojiyaha si aad u kariso.
- Diyaarso marshmallow buuxa: Ku rid ukunta ukunta iyo kareemka tartan ee baaqul aad u nadiif ah oo isku dhafan oo lagu rakibo fiilada xargaha.
- Ku rid sonkorta, sharoobada hadhuudhka ah, biyaha, iyo milixda digsi dhexdhexaad ah. Soo qaado isku darka sonkorta si aad u yar. Isticmaal cabbir heerkulbeeg, nadiifi sonkorta isku darka ilaa uu gaaro 240 digrii (F). Marka walxaha sonkorta ku dhow yahay diyaar, ku garaaci cadada ukunta ilaa qaabka jilicsan jilicsan. Ka qaad kuleylka sonkorta ka dibna si tartiib ah (iyo si taxadar leh - waa mid kulul!) Ku shub maskaxda qashinka markaad garaacaysid. Sii wad garaashka ukumaha ilaa ay adag tahay. Furka vanilla (ama macmacaanka qumbaha) iyo qanjaha hoosteeda qallaji.
- Kalfadhiga: Ku qallaji 1 1/2 koob oo ah kareemo jilicsan ilaa foomka jilicsan jilicsan. Ku dar kariimka dufanka leh ee la isku daro shukulaatada. Isku-dhaji lakab kasta oo cake ah, oo buuxi lakab kasta oo cake leh 1/4 oo ah shukulaatada. Ku dhaji hal lakab keega adoo adeegaya saxanka. Isku darka qumbaha subagga marshmallow ka badan keega ee lakabka qaro weyn. Iska daa lakabka labaad ee cake. Isku faafi isku dar ah shukulaatada haray oo dhan dhan dusha sare iyo dhinacyada keega. Dabool shukulaatada shukulaatada leh shukulaatada shukulaatada.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 987 |
| Total Fat | 46 g |
| Fatuurad la ruxay | 18 g |
| Fat | 20 g |
| Kolestarool | 119 mg |
| Sodium | 980 mg |
| Carbohydrateska | 134 g |
| Fiber diirran | 8 g |
| Protein | 14 g |