Lasagna waxay la kulmaysaa Calzone oo la kulantey stromboli ee mashruucan talyaaniga ah-American . Layers of mozzarella, la kariyey lasagna baasto, Marinara sir, iyo ricotta waxaa lagu duudduubay cajiinka Faransiiska rootiga. Ku dar subagga sokorta iyo toban daqiiqo ka dib foornada, waxaad yeelan doontaa dahab dahabi ah oo bunni ah oo dibedda ah, iyo suufku-gudaha gudaha. Ku cuna qabow meeshiis ka noqosho dhinacaaga soo socda ama si fudud markaad rabto.
Waxa aad u Baahantahay
- 1 karaa Pillsbury Faransiiska
- 1/2 barar subagga
- 2-3 xabo oo toon ah, qasacadaysan
- 1 tbsp. oregano
- 12-16 jiiska mozzarella
- 3 noodles oo la kariyey
- 1 maraq marinara digir
- Ricotta weel wayn
- 1/2 koob oo ah basil cusub
Sida loo sameeyo
Daadi subagga oo isku dar oo leh toonta yar iyo xaydhada qasacad yar.
Isku daa cajiinka digsi dubista iyo burush cad oo la isku dar ah oo isku dar ah. Ku rid xaleef jilicsan oo jimicsi jimicsi muddo dheer.
Loo kariyey laangada la kariyey, maraqa, ricotta iyo basil oo ka baxa mozzarella.
Ku celi tallaabooyinka 2 iyo 3, iyaga oo ku dhajinaya lakab dheeraad ah oo ah mozzarella iyo basil.
Rooti ku sii buuxi buuxi, dhinaca hoose ee barta hoose iyo buraashka isku dar ah ee subagga ee toonta ah.
Dubo 425 F ilaa 10 daqiiqo ama ilaa bunka dahabka ah. Isla markiiba u adeeg.
| Tilmaamaha Nafaqada (adeeg kasta) | |
|---|---|
| Calories | 1017 |
| Total Fat | 81 g |
| Fatuurad la ruxay | 50 g |
| Fat | 23 g |
| Kolestarool | 243 mg |
| Sodium | 2,484 mg |
| Carbohydrateska | 32 g |
| Fiber diirran | 6 g |
| Protein | 45 g |